
Is the nutraceutical industry prepared for a second wave of COVID?
Based on interviews with key players across the globe, industry is locked and loaded should a second round of coronavirus strike.

Based on interviews with key players across the globe, industry is locked and loaded should a second round of coronavirus strike.

Sept. 24 NutraIngredients-USA webinar
The ability to test for blood levels of omega-3s has revolutionized omega-3s research, as has the appreciation that higher dosages are necessary to achieve statistical significance in shorter term studies, an expert says. An event on Sept. 24 will look...

Personalized nutrition player Viome has launched Viome Precision Supplements, individualized supplement formulas based on a person’s cellular, mitochondrial and gut microbiome health insights.

Nordic-based biotech firm Biosyntia has produced a natural fermented Biotin called BIO-B7.

Gelatine trade associations from four continents have formed a new global organisation that aims to boost consumer awareness of gelatine’s role in nutraceuticals, joint health and cosmetic applications.

Given that most of the Summer months were in lockdown, August and September were surprisingly busy months for acquisitions and collaborations. Here, NutraIngredients rounds up the best of them.

Consumer interest in plant-based diets has led to increased innovation in plant-based beverages in China, as new ingredients overtake soy, and new format opportunities emerge in the form of ready-to-drink.

Nutra firms preparing to meet Australia’s Therapeutic Goods Administration (TGA) new health claim rules should follow a four-pronged approach to ensure they meet the looming deadline.

The outbreak of COVID-19 has led a number of ASEAN countries in “fully recognising the importance of health supplements” in optimising or maintaining the public health, according to a regional trade association.