
ASEAN report highlights public-private cooperation, opens new doors for industry
A new report by an international dietary supplement trade group shows industry and government are taking unprecedented steps to work together.

A new report by an international dietary supplement trade group shows industry and government are taking unprecedented steps to work together.

A document that its framers hope will help keep adulterated material from ending up for sale in finished goods is nearing the finish line of an exhaustive review process.

A startup armed with years of university research is seeking to make a splash in the hemp space with a line of cannabinoids produced via fermentation.

The pandemic presents an exciting opportunity for food manufacturers to innovate products targeting consumers who believe access to affordable food should not come at the cost of health and good nutrition.

STATE OF THE INDUSTRY SURVEY
How has Covid-19 affected business? Beyond immunity which categories were big winners in 2020? And did we learn anything about delivery formats this year?

The UK Government is to offer free vitamin D supplements to the most vulnerable in a move that supports bone and muscle health affected during lockdown but stops short of directly addressing COVID-19.

NEWS IN BRIEF
The International Alliance of Dietary Food Supplement Associations (IADSA) makes available an information resource that highlights iron supplementation as key to reducing anaemia among women

Commercialisation of smart and active packaging is failing to fulfil its potential in the food and beverage sector, largely limited by regulations, cost, safety and accuracy issues.

South Korean food and functional health food company Pulmuone has launched a health nutraceutical brand specifically targeted at the online and mass market retail channel – a move away from its traditional door-to-door retail method.

A new report commissioned by the United Nations (UN) has urged the Indonesian government to increase its focus on food diversity and nutrient fortification within the local food supply to combat rising nutrition-related issues such as obesity and anaemia.

The long-awaited harmonisation of supplement rules across the Association of Southeast Asian Nations (ASEAN) has moved a step closer, with the new regulations set to be formally signed off next November.