CaDi launches novel oxygen-generating supplement for ovarian health
Lycovary Daily supports anti-aging oxygenation of the ovaries and aims to help women with PMS, painful periods and menopause transition.
Archives for January 12, 2021
Patients with more omega-3s in blood less likely to die from COVID-19, pilot study finds
Patients with the most omega-3s in their system were 75% less likely to die from COVID-19, a preliminary pilot study suggests.
Vitamin D supplements linked to increased microbiome diversity
Supplements of vitamin D may beneficially shift the composition and diversity of the gut microbiota in vitain D-deficient/insufficient, but otherwise healthy, women, says a new study from Qatar.
Fonterra’s NZMP launches milk phospholipids
The impact of ongoing mental strain has been linked to everything from impaired mood to lack of focus to long-term sleep issues.
ASA tells Unilever, your baby wash product does not nourish the skin microbiome
Unilever’s Baby Dove wash and lotion has fallen foul of guidelines set by the UK’s ad watchdog, which ruled the product does not benefit the skin microbiome, unless proof can be presented.
Less than one week to enter the NutraIngredients Awards
There's less than one week to enter the 2021 NutraIngredients Awards, which will take place online after the successful virtual awards last year.
Ayurveda cannabis firm to focus on chronic pain relief solutions after launching product for menstrual cramps
The Indian firm behind an ayurvedic cannabis product for alleviating menstrual cramps has unveiled plans on expanding its product range to cover chronic pain relief.
Increase intake: Weekly folic acid supplementation at WHO levels recommended for women of child-bearing age in Malaysia - RCT
A group of researchers has recommended a weekly supplementation of folic acid at 2.8mg in Malaysian women of child-bearing age, in order to prevent neural tube defects (NTDs) in their babies should they become pregnant.
Special seven: Ajinomoto study shows amino acid supplementation improves cognitive function in older people
Ingestion of seven essential amino acids improves cognitive and psychosocial functions in healthy older persons, according to a study by Ajinomoto.
Microbiome and COVID-19: Lower levels of key gut bacteria linked to severity of disease and immune response – China data
The composition of patients’ microbiome may influence the severity of COVID-19, as well as how the immune system responds to the infection, according to new research from China, which found lower numbers of F. prausnitzii and Bifidobacterium bifidum to...