Saffron extract may boost mood and quality of life measures: RCT
Daily consumption of a proprietary saffron extract for eight weeks may improve measures of mood and quality of life, says a new study.
Archives for February 26, 2021
NutraCast Podcast: Arcadia Biosciences on AOSCA Certification for hemp varieties
Arcadia Biosciences recently announced that four of its varieties have passed the rigorous standards of the national Association of Official Seed Certifying Agencies (AOSCA) variety review board.
ONHA partners with Howard University graduates to offer scholarships to HBCU students
The Organic and Natural Health Association has announced a charitable campaign with the ultimate goal of making an industry that is overwhelmingly white and male more inclusive.
Arla dry-blend protein to reduce infant formula production costs and energy
Arla Foods Ingredients has launched a new dry-blend protein which it says will help infant formula manufacturers reduce production costs without compromising on safety or quality.
Study backs link between Vitamin D and COVID-19 severity
A retrospective study of elderly COVID-19 patients has concluded that vitamin D serum deficiency is associated with more severe lung symptoms, longer disease duration and higher risk of death.
Ireland academics urge its government to deploy vitamin D in COVID fight as calls gather pace
Calls to include vitamin D as part of a national strategy to tackle COVID continues to gain momentum as health experts have pushed Ireland’s government to consider and act upon the latest evidence.
Nutrition Asia Video Series
WATCH: Ajinomoto and AstaReal on amino acids and astaxanthin for preserving muscle mass in elderly
In this month’s Nutrition Asia, we hear from Ajinomoto and AstaReal – two companies which have been researching and developing nutrition products for improving muscle health among older adults.