News, Analysis & Insights on Nutrition, Supplements, and Health
China’s food regulator is seeking public consultation on the use of the human milk oligosaccharide (HMO) 2’-fucosyllactose (2’-FL) in infant formula as well as in foods for toddlers and young children.
Chinese consumers have determined the traffic light labelling system as well as distinct warning labels highlighting ‘negative’ nutrients such as sugar, salt and saturated fat to be the most effective forms of front-of-pack labelling (FOPL), according to...
BIO & ME, the consumer health brand of Singapore-based gut microbiome firm AMILI, has launched five probiotic formulations to target immunity, well-being, energy, mental health and strength – all tailored to the Asian population.
Today we can reveal the latest expert industry speakers from some of the world's biggest brands who are confirmed for our Growth Asia Summit, an in-person, face-to-face conference taking place in Singapore
With obesity linked to major alterations in the gut, microbiota play a profound role on metabolic homeostasis. However, reducing calories may reverse this phenotype.
Synbiotic+ is a prebiotic, probiotic, and postbiotic all rolled into one capsule.
Being part of the massive organization Kirin has helped Kyowa Hakko build on its legacy of innovation and quality, according to the division’s new CEO.
Goli Nutrition, Inc. has won some vindication on its appeal before the National Advertising Review Board.
Supplementation with a combination of hydroxytyrosol from olives and punicalagin from pomegranates may reduce LDL-cholesterol levels in adults, says a new study.
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Botanical extracts represent a major part of product formulations within dietary supplements and functional foods around the world. A market report by Precedence Research indicated that the size of the global plant extracts market in 2021 was a...
Paid for and content provided by Bartek
Across all categories, the demand for plant-based foods has risen significantly as sales, as of April 6, 2021, have peaked at around $7 billion—a 27% year-over-year increase—according to data from SPINS and The Good Food Institute.
Paid for and content provided by SACCO SYSTEM
Respiratory Tract Infections (RTIs) affect one’s sinuses, throat, airways, and/or lungs. RTIs are a persistent and costly public health problem that even before COVID-19 pandemic were among the primary causes of death worldwide. The COVID-19 pandemic has...
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The megatrend for personalised goods highlights the growth of “me-centred” consumer expectations where people want products and services tailored to their needs. And they want it at an affordable price.
Paid for and in partnership with Morinaga Milk Industry Co., Ltd.
The need for immune-supporting functional food and beverage products is clear. In the wake of the COVID-19 pandemic, consumers are searching for products that support immunity and fit in with their lifestyles.