
Higher DHA associated with better focus and concentration in healthy teenagers
Higher DHA levels are associated with higher scores on some cognitive measures in a cohort of healthy adolescents, new research has found.

Higher DHA levels are associated with higher scores on some cognitive measures in a cohort of healthy adolescents, new research has found.

Consumption of a sea buckthorn puree may boost levels of select bacteria in the gut to improve a range of metabolic measures in people with high cholesterol, says a new study.

Hawaiian algae producer Cyanotech reported a disappointing financial results related to a customer issue and production problems.

A standardised extract of Echinacea purpurea is an efficient and cost-effective antiviral counter measure to vaccination in the prevention of respiratory tract infections (RTIs) and for reducing concomitant viral loads, say scientists.

Major supplemnt brand Vitaco and probiotic firm Blis were among the winners at this year's Natural Health Products NZ annual awards.

This round-up features the new product launches from nutrition firms across Asia-Pacific, including Chinese brand Junlebao’s lactoferrin infant formula, Singapore firm MD Pharma’s ‘faster-acting’ vitamin D, and new launches from Nestle China.