
Trends in infant probiotics: A shift towards immune health
Rising demand for infant immunity products is driving focus on microbiome health, antibiotic resistance and respiratory support, according to data from Lumina Intelligence.

Rising demand for infant immunity products is driving focus on microbiome health, antibiotic resistance and respiratory support, according to data from Lumina Intelligence.

A new systematic review and meta-analysis published in the journal Nutrients confirms that antenatal and postnatal depression are associated with reduced serum 25-hydroxyvitamin (25[OH]D) levels.

A study published in The American Journal of Clinical Nutrition reports that less than 60 ug/L of ferritin at 15 weeks pregnancy could predict an iron deficiency at 33 weeks.

CPG companies and retailers are moving beyond generative AI (gen AI) testing to realizing tangible business benefits of the technology, including increased revenues and operational efficiencies, Google shared in a recent report.

Tonik is launching its transdermal patches formulated with homeopathic recipes for sleep and stress relief into more Asian markets, while also preparing to launch four new SKU in the next six months.

The food and beverage sector in Indonesia believes that it is high time for a larger scale food innovation centre focusing on the advancement and development of domestic companies to be established in the country.

South Korea is looking to improve the Children’s Diet Safety Index in its rural areas, after seeing poorer results compared to urban cities and the national average.

Our Microbiome Innovations APAC editorial webinar will take place on Tuesday (November 5), 3pm Singapore time, and registration is FREE.

Taking 1,500mg of curcumin daily for 12 months has been shown to improve insulin, fasting blood glucose levels and body mass, based on a clinical study conducted in Thailand.