
Consumers cautiously positive on AI in food
UK and US consumers are more positive than negative on the use of AI in food and beverage, albeit with some reservations.

UK and US consumers are more positive than negative on the use of AI in food and beverage, albeit with some reservations.

Supplements given to women prior to conception do little to improve certain indicators of fetal growth but can be used to reduce maternal anemia, according to a new study.

As Olly appeals NAD’s decision and BrainPack modifies its claims, industry experts weigh in on the potential implications for dietary supplement advertising.

With his diverse background in athletics, the army and now the business side of sports nutrition, Lynn brings a unique perspective to helping athletes and consumers make informed choices about supplementation.

Here is the round-up of the latest nutraceutical trends in Asia-Pacific, including the how Korean brands are rapidly growing their presence across the globe and the consumer trends set to drive the industry forward in 2025.