Archives for March 7, 2025
Fighting glycation from within: The science behind skinbetter science’s latest launch
According to Global Market Insights, “the beauty supplement market from tablets & capsules segment was worth $1.36B in 2024 and is expected to grow at a lucrative CAGR of 12.1% through 2034,” and BioRewind is seeking its share of the sector.
Big Interview
Nestlé‘s global head of food safety on digital and AI
Challenges to food safety continue to come thick and fast for businesses both big and small. But for giants like Nestlé, the consequences of getting it wrong are colossal
From muscle to memory and menstruation: A round-up of the latest creatine science
Creatine supplementation has long been associated with improved athletic performance, but emerging research is broadening its potential benefits to new health areas and populations.
Soil… the next frontier?
From gut health to mental health and immune system health, the growing understanding of the link between soil health and human health is driving development of new technologies in agriculture that aim to improve both soil quality and human wellbeing. But...
Japan’s RASIX adds scalp serum containing NMN, plant polyphenols to hair care range
Japanese brand RASIX has expanded its hair care range with the launch of a scalp serum containing nicotinamide mononucleotide (NMN) and plant polyphenols, specifically targeting ageing consumers.
Science shorts: New findings on tocotrienol, lutein, zeaxanthin and more
In this round-up, we bring you the latest research findings on health and nutrition, including new findings on how consuming tocotrienol-enriched oat could improve fasting blood glucose and lutein, zeaxanthin’s benefits for dry eyes.