
Multi-strain probiotic could prevent weight gain, animal study finds
A novel probiotic formulation may inhibit weight gain and improve glucose tolerance and insulin sensitivity, according to an animal study.

A novel probiotic formulation may inhibit weight gain and improve glucose tolerance and insulin sensitivity, according to an animal study.

Supplementing 4,000 IU vitamin D3 daily eradicated deficiency within the first year and led to sufficient status in 93% of swimmers after two years, according to a study published in Nutrients.

Repsol, a global multi-energy company, has acquired a 21.43% stake in Darwin Bioprospecting Excellence and transferred a technology aimed at combating plastic pollution to enhance human health downstream.

Natural Products Expo West
Consumers are demanding lower sugar and sodium products with functional benefits, inspiring CPG and ingredient innovation

Supplementation with fava bean protein hydrolysate may significantly improve muscular strength, endurance and bone mineral content, says a new study by AI peptide ingredient pioneer Nuritas.

Chile-based NotCo says a new market has emerged focused on food designed specifically for weight-loss drug users: “As consumer behavior shifts, food must evolve alongside it.”

In functional health, consumers want benefits from every ingredient

The intake of enoki mushroom extract containing high adenosine content has beneficial effects on male menopausal symptoms, including boosting testosterone production.

Many consumers associate brain health with day-to-day cognitive performance rather than long-term protection against decline, leaving them vulnerable to unnoticed deterioration, according to supplements firm Vitality Wellness.

Check out the keynote speakers featuring at this year’s Growth Asia Summit, including industry experts from Nestle, Mars, Blackmores, Swisse, Danone, TikTok, PepsiCo, LifeSpace and lots more!