
Synergy Flavours unveils greens drinks flavour portfolio
Synergy Flavours has developed a new range of flavour concepts to address taste and texture issues in greens powders.

Synergy Flavours has developed a new range of flavour concepts to address taste and texture issues in greens powders.

Two co-founding friends are proud to have “pivoted from beauty to poo” with the launch of female focused supplement start-up We Are Regular.

A cow’s milk curd supplement enriched with collagen and plant extracts increased enzymatic activity of the antioxidant system, decreased inflammatory markers and modulated immune and metabolic markers when administered to rats, according to a recent study.

This round-up looks at the supplier firms driving new developments across Asia-Pacific’s nutraceuticals market, including Probi’s triple win at the NutraIngredients Awards, Rousselot expanding footprint of its patented cartilage matrix ingredient in...