News, Analysis & Insights on Nutrition, Supplements, and Health
Research published in Nature Microbiology suggests certain gut bacteria can accumulate per- and polyfluoroalkyl substances (PFAS) and increase their excretion in preclinical models, raising the prospect of microbiome-based interventions to help reduce...
Research presented at Probiota Americas 2026 suggested that pasteurized Akkermansia muciniphila MucT may help address one of the biggest challenges in obesity management: maintaining weight loss.
Growing interest in the estrobolome is reshaping discussions around women’s health, with precision nutrition and clinical substantiation moving up the industry’s agenda.
From regulation and women’s health to healthy aging and commercialization, this year’s conference brought together the people and ideas shaping the next chapter of microbiome innovation.
Probiotic–phytonutrient blends containing Lacticaseibacillus and Bifidobacterium strains plus citrus bioflavonoids and dandelion root extract could improve bowl function and gut health, according to a new study.
An Israeli health-tech startup is uniting the industry to uncover functional ingredients from waste streams, with two bioactives revealed as potential disruptors in the booming GLP-1 arena.
SuanNutra-owned Monteloeder seeks to fill existing gaps in the sleep support category on the back of regulatory approval of its proprietary RelaxPLX ingredient in South Korea.