Archives for September 29, 2026

Beyond fish oil: What could close the omega-3 gap?

The omega-3 industry has spent decades trying to close the gap between recommended and actual EPA and DHA intake. But with traditional marine resources under pressure, researchers are increasingly asking whether a broader mix of sources can close that gap.

NI+Botanical Safety Consortium: Tools needed to decode the ‘most creative synthetic factories’

Botanicals are complex mixtures of chemical compounds with potent pharmacological and toxicological properties. They have been used for centuries as both food and medicine for therapeutic benefits but can also present safety risks.

NI+California signs restrictive supplement bill into law, industry concerned

California Governor Gavin Newsom has signed AB 2030 into law, imposing new age restrictions on a broad array of dietary supplements marketed or represented for weight loss or muscle building as part the state’s holistic healthcare strategy.

New precision fermentation facility opens in France to accelerate ingredient innovation

A new biotechnology facility with advanced precision fermentation capabilities has opened in Clermont-Ferrand, France today (Sept. 29) to help start-ups scale from the lab to mass market production.

Nordic Rebalance turns consumer validation into B2B expansion

Postbiotic pioneer Nordic Rebalance is taking its oat-based gut health ingredient beyond borders with its first B2B partnership in Germany as it simultaneously launches a new consumer brand for its home market.

Targeted supplementation could deliver billions in societal savings, according to new research

A new analysis estimates that targeted supplementation with omega-3 EPA and DHA, phytosterols and beta-glucans could generate substantial societal cost savings by improving heart health among specific populations.

Algae omega-3: Building a more resilient and sustainable future for EPA and DHA

Paid for by POLARIS

How can omega-3 brands secure reliable access to EPA and DHA without compromising on concentration, quality, or consumer experience?

Vitafoods Asia 2026

Thai Union Ingredients looks to expand portfolio of tuna-derived ingredients

Thai Union Ingredients aims to unlock full value of the tuna fish by expanding its portfolio of premium nutrition ingredients derived from manufacturing by-products.

Singapore brand taps into pre-, pro- and postbiotics for eczema relief

Singapore brand MIRIQA has developed a supplement designed for eczema patients, using pre-, pro- and postbiotics as key active ingredients.

Vitafoods Asia 2026

Menstruation, menopause and beyond: IMCD casts spotlight on women’s health

IMCD seeks to respond to “real consumer needs” with its market-ready women’s health formulations that the company recently showcased at Vitafoods Asia 2026.