Judged by a respected panel of industry specialists, the awards culminate in a high-profile ceremony in Barcelona on May 6, where the winners will be revealed on an international stage. Organizers urge professionals not to miss this extended deadline and to take full advantage of the additional time to submit their strongest possible applications.
“It’s a highlight of the year to help judge and host these awards and shine a light on the hard work and dedication of so many in this space,” said Nikki Hancocks, editor of NutraIngredients-Europe.
She noted that winning a NutraIngredient award sets companies apart from the competition.
“Many companies inform us that being able to promote their finalist or winner status in their B2B and D2C communications makes a massive difference when it comes to building the confidence of clients, partners, investors and consumers,” she said.
Product and ingredient categories
The competition spans 17 dynamic categories, covering everything from cutting-edge ingredients to finished health products.
These cover classic topics such as botanicals, microbiome modulation, sports nutrition and immune support.
There are also two new Healthspan award categories—Ingredient of the Year and Product of the Year—in association with the Nutra Healthspan Summit. These recognize cutting-edge innovation driving the future of healthy aging, putting a spotlight on science-backed ingredients and finished products that actively support healthspan by addressing key biological and functional aspects of aging, from cellular and mitochondrial health to muscle, cognitive, metabolic and microbiome support.
Speciality awards
There are also several speciality awards which go beyond ingredients and products, giving other stakeholders the chance to shine.
One is the Start-Up Award, which recognizes the industry’s most promising young companies founded within the past 10 years. It highlights start-ups and spin-outs that actively drive innovation, challenge established norms and deliver measurable impact. And for the first time, the award is completely free to enter, making participation more accessible than ever.
Another is the Marketing Initiative of the Year Award, which returns for its second year, recognizing outstanding achievements in nutraceutical marketing that actively educate consumers on the impact of diet and physical activity on health. It celebrates organizations that demonstrate innovation, creativity and effectiveness in launching new campaigns, brands or markets for finished products.
Finally, the long-standing Editors’ Award for Sustainability Initiative of the Year recognizes Europe’s most impactful, forward-thinking sustainability initiatives shaping the future of the nutrition industry. It celebrates organizations taking decisive action to support net-zero ambitions and the Sustainable Development Goals set by the United Nations. From eco-conscious ingredient sourcing and low-impact manufacturing to upcycled materials, circular economy models, regenerative agriculture and responsible packaging, the award honors leaders driving environmental responsibility, ethical innovation and long-term industry resilience.
Don’t miss this chance to celebrate your achievements and gain industry-wide recognition. Enter today and mark your calendar for an unforgettable night in Barcelona on May 6, 2026.
For assistance or technical support, contact NutraIngredients-Awards@wrbm.com.
