Across the Nutraverse: GOED unveils new database, Magtein in the UK, gut microbe and muscle strength
Catch up with our weekly round-up of key news from across the Nutraverse.
Omega-3s & nutritional oils
GOED to launch online database of omega-3 companies
The Global Organization for EPA and DHA Omega-3s (GOED) is launching an online database to help industry players identify and locate companies operating across the omega-3 supply chain.
New pharmacovigilance survey on natural health products to roll out globally
A new survey covering global pharmacovigilance approaches in the natural health products sector is launching soon and will be extended to over 200 industry organizations and regulatory bodies, including those in China, the United States, Europe and other...
UCSD launches first human milk analytics hub
The Human Milk Institute at UC San Diego has announced the first-of-its-kind analytical hub for human milk: The Milk Analytics Core, which aims to close critical knowledge gaps, investigate bioactive molecules in milk and inform ingredient innovation.
A celebration of innovation: Reasons to enter the NutraIngredients USA Awards
Entries for the awards are welcome across 16 categories, covering ingredients, finished products, companies and initiatives in the nutrition and food supplements industry.
World Customs Organization formally recognizes dietary supplements as a standalone category
Dietary supplements are set to be formally recognized as a distinct category in global trade for the first time, following a recent update to the Harmonized System by the World Customs Organization.
Expo West 2026 supplement preview: What’s happening on the show floor
Thousands of exhibitors across the natural products spectrum will descend on the Anaheim Convention Center for the 45th annual Expo West trade between March 3 and March 6.
Across the Nutraverse: Ginseng adulteration, EFSA’s DHA levels, ANH sues FDA, Aker’s India strategy
Catch up with our weekly round-up of key news from across the Nutraverse.
Higher blood omega-3 levels linked to lower risk of early-onset dementia
Increased levels of omega-3 fatty acids in the blood may significantly lower the risk of developing early-onset dementia (EOD), according to a new analysis.
FDA denies ANH petition to roll back suppression of nutrient-disease health claims
The U.S. Food and Drug Administration (FDA) has denied a petition from the Alliance for Natural Health USA (ANH-USA) seeking to allow over 115 ‘government-backed’ disease risk reduction health claims.
Biomarkers show omega-3s support lower atrial fibrillation risk
Higher circulating blood levels of omega-3 fatty acids are linked to a reduced risk of developing atrial fibrillation (AF).
Fish oil oxidation: Experts debate the science and health impacts
Research shows that some fish oil supplements are oxidized, but is there any scientific evidence to support the perception that oxidized fish oil is less efficacious or even detrimental?
Guest article
Omega-3s: A year of ups and downs
The year 2025 in the omega-3 industry—as well as across most industries—was characterized by uncertainty on a global scale.
Holland & Barrett highlights global need for omega-3
More than three-quarters of the global population is not getting enough omega-3, according to a collaborative study sponsored by Holland & Barrett, with the retailer noting a lack of awareness around the nutrient’s brain health benefits.
dsm-firmenich on targeting select hallmarks of aging for measurable effects
The hallmarks of aging are all connected, but not all are amenable to dietary intervention. Ingredient giant dsm-firmenich is focusing on four specific hallmarks that can be targeted via supplementation.
Hofseth Biocare partners with Jim Lavalle and Metabolic Elite
Norway-based Hofseth BioCare has announced a strategic product partnership with Metabolic Elite, with formulations being guided by key opinion leader and nutrition expert Jim LaValle.
Founder urges women’s health brands to lobby against red tape
The founder of premium women’s health supplement brand Lyma signaled an opportunity for UK brands to contest health claim restrictions during last week’s Nutra Healthspan Summit.
‘Innovation in the omega space’: Building the science and awareness of omega-11
Consumer awareness around omega-3 is high, but a new player on the block—omega-11—is offering innovative solutions for a range of health end points, from skin and cardiovascular health to healthspan.
Across the Nutraverse: NHANES under threat, omega-3s for Edinburgh Rugby, weight loss claims on TikTok
Catch up with our weekly round-up of key news from across the Nutraverse.
Can omega-3s protect against deep vein thrombosis?
Increased levels of omega-3 fatty acids may slash the risk of venous thromboembolism, particularly deep vein thrombosis (DVT), says a new study.
Hallmarks of aging, ingredients, microbiome and skin: Nutra Healthspan Summit to explore the longevity opportunity
The inaugural Nutra Healthspan Summit will take place in London on Nov. 12 and 13, featuring a star-studded line-up of speakers who will cut through the hype to explore our current knowledge and understanding around aging and where nutritional approaches...
Across the Nutraverse: Lead in protein powders, herb extracts for healthspan, counterfeit responses
Catch up with our weekly round-up of key news from across the Nutraverse.
NutraIngredients reimagined: Relaunch provides global insights and region-specific coverage
We’re thrilled to share some important updates to NutraIngredients that will enhance how you engage with our content.
Magnesium ranked favorite supplement among German consumers
Over three-quarters of German consumers use dietary supplements (DS), most of which are minerals, according to a new survey study published in Frontiers in Nutrition.
Omega-11-rich fish oil may lower risk factors for cardiometabolic syndrome
Fish oils rich in omega-11 (cetoleic acid) may significantly reduce cholesterol and triglyceride levels by around 50%, says a new rat study from Norway using Grøntvedt Biotech’s CETO3 herring oil.
Micronutrient deficiencies: Europe’s invisible epidemic?
Dietary supplements are an overlooked solution when it comes to general population health, according to a new review, which found that micronutrient inadequacy is rampant across Europe.
Performance supplements research: Significant knowledge gaps for female athletes and certain sports
A review of research into the performance benefits of a range of sports supplements concludes that there is a significant underrepresentation of women.
Review supports omega-3 supplementation for cognitive health
Omega-3 supplementation showed improvements in Mini Mental State Examination scores among 26,881 participants aged 40 years or older, according to a review published in Nutrients.
Blood spot analysis reveals widespread global omega-3 deficiencies
A large-scale analysis of dried blood spot (DBS) samples has found that omega-3 levels remain low and omega-6:omega-3 ratios are too high across nearly all global regions.
NutraWomen Wednesday: Lisa Miller, Communications Director, Aker BioMarine
With over 25 years in public relations, Lisa Miller evolved from working as an agency publicist to founding her own firm and now serves as communications director at Aker BioMarine.
Probiotics plus omega-3s may boost muscle strength for swimmers: RCT
Combining probiotics, omega-3 fatty acids and ultra-short race-pace training may enhance explosive upper-body strength for elite sprint swimmers, compared to training alone, says a new study.
Sports & Active Nutrition Summit 2026: SF 49ers, Herbalife and Front Row headline speaker list
With expert speakers confirmed from iHerb, SPINS, Herbalife, the San Francisco 49ers, AHPA, CPG Radar, Front Row, Gifted Wellness, High Performance Nutrition, the University of Arkansas and more, the upcoming Sports & Active Nutrition Summit is not to be...
Superpower launches health platform priced like streaming service
Digital health platform Superpower recently launched an annual membership for $199, aiming to democratize access to the growing market for personalized nutrition.
Gencor’s PEA may modulate microbiome activity and metabolic pathways: RCT
Palmitoylethanolamide (PEA) supplementation may regulate specific microbiome activity, support a balanced inflammatory response and aid in maintaining healthy triglyceride levels, says a new study with Gencor’s Levagen+ ingredient.
ANH petitions FDA to roll back suppression of 118 nutrient-disease health claims
The Alliance for Natural Health USA (ANH) has filed a petition with the U.S. Food and Drug Administration (FDA) to allow 118 ‘government-backed’ disease risk reduction health claims.
Nutra Healthspan Summit: Early bird delegate rate expiring soon!
The discounted early bird delegate registration for our Nutra Healthspan Summit will expire on Sept. 10, 2025.
The Vitamin Shoppe embraces fibermaxxing as trend grows
Fibermaxxing is having more than just a moment.
Calling all Sports & Active Nutrition start-ups!
NutraIngredients is inviting early-stage active lifestyle brands to enter its “Start-up Stars” competition, which will spotlight three pioneering entrepreneurs at the Sports & Active Nutrition Summit 2026.
Across the Nutraverse: EU boost for Calanus oil, pro golfer’s creatine ‘episode’, TGA goes after vitamin D products for bone health
Catch up with our weekly round-up of key news from across the Nutraverse.
Trade associations call on IRS to change tax code to align HSA/FSA with MAHA
Five trade associations for dietary supplements have written to the commissioner of the Internal Revenue Service to request changes to the tax code to permit the purchase of dietary supplements using Health Savings Accounts (HSAs) and Flexible Spending...
What makes a brand successful in the beauty-from-within space?
Consumers are sharpening their standards, and as they learn scientific jargon, brands must step up their game, says a beauty data analyst.
EU increases higher daily intake limits for Zooca Calanus Oil
The European Commission has approved changes to the daily intake limits and labelling rules for Zooca Calanus Oil under the EU’s Novel Food regulation.