Promotional Features

Content provided BY Algatechnologies, Ltd.

Beyond astaxanthin – AstaPure Arava Powder: 1.5 billion years of resilient evolution

The marvel of astaxanthin is a major part of this story, but new science conducted by Algatech suggests that this microalgae has yet more to offer.

Content provided BY Quintessence Nutraceuticals

NutraIso®: Meeting the Bioactive Dietary Needs for Nutritional Health and Wellness

While there are many plant-based nutritional extracts on the market, few provide the bioavailable absorption in the human digestive tract needed to assure nutritional efficacy.

Content provided BY BASF

BASF omega-3: From Norway since 1838 to a global, multi-platform omega-3 leader

The omega-3 market is entering a new era, with absorption and validation of efficacy among healthy populations now the top priority.
In this feature, learn how BASF is unlocking these opportunities for partners by building on its market-defining...

Content provided BY Biosearch Life

Improving the success of fertility treatments in women affected by PCOS

Polycystic ovary syndrome (PCOS) is a complex and heterogeneous disease that involves menstrual dysfunction and reproductive difficulty, as well as metabolic problems.

Content provided BY Roquette: Improving well-being by offering the best of nature

Wheat-Free Mannitol Innovation for Gluten-Free Vitamin & Dietary Supplements

Providing on-the-go, health-conscious consumers with fast-acting, easy-to-take and affordable healthcare products is a top priority for OTC drug and nutraceutical manufacturers and marketers.

Content provided BY Aker BioMarine

Krill oil – the supplement that simply matches the needs of the omega-3 consumer

Finding products that directly meet consumer needs can be challenging, however this is one of the most crucial activities brand owners must do in order to ensure success of their product in the marketplace.

Content provided BY BASF

Education, inspiration and innovation – 3 ingredients to kick start omega-3 category growth

Omega-3 is essential for our long-term health and wellbeing and there are over 5,000 scientific publications on this topic. Yet the category is not growing as strongly as anticipated.

Content provided BY VOLAC International Ltd.

How an innovative whey protein can contribute to sports nutrition market growth

The evolution of the sports nutrition market is creating a huge, untapped opportunity for food and beverage manufacturers. Today, a new, growing group of consumers want the health and performance benefits of protein-rich products but are unwilling to...

Content provided BY Euromed SA

Extracting the health-promoting properties of Mediterranean diet botanicals

Higher intake of plant-based foods promotes health. Euromed technologies transform Mediterranean botanicals into standardized extracts, complementing the Mediterranean diet health benefits

Content provided BY GOED

GOED Educates Consumers about Omega-3 Benefits

Learning how to talk to consumers is vital to success in today’s omega-3 marketplace. GOED has invested in resources to help our members educate their customers.

Content provided BY BASF

10 reasons for enduring potential of omega-3 from BASF

From decades of scientific research to benefits at all life stages, and looking to a future of innovation and new opportunities: BASF explores why the industry should be optimistic about omega-3’s true potential.

Content provided BY UAS Laboratories

UAS Labs: Manufacturing quality probiotics from strain to solution

Producing high-quality probiotics is technically challenging. From fermentation to finished product, every step must be carefully controlled to maintain viability and ultimately, deliver a health benefit to the consumer. UAS Labs fully understands these...

Content provided BY BASF

BASF explores why Omega-3s are not yet optimal

-Latest scientific learning and consumer research show omega-3 supplements may not provide all the benefits they claim
-Accelon absorption technology from BASF offers brand owners a solution

Content provided BY UAS Labs

Probiotics: Moving beyond gut health by applying scientific rigor to emerging opportunities

The probiotic sector is now applying scientific rigor to opportunities outside the gut. These areas stand to reshape the probiotic market & how people manage their health

Content provided BY Gnosis USA Inc.

Mythocondro the non-animal chondroitin sulfate

Mythocondro is the first non-animal chondroitin sulfate (CS) obtained through a fermentation-based manufacturing process providing a reliable and reproducible source of product. Mythocondro solves any concerns related to the production origin, the possible...

Promotional Features

Beyond astaxanthin – AstaPure Arava Powder: 1.5 billion years of resilient evolution

NutraIso®: Meeting the Bioactive Dietary Needs for Nutritional Health and Wellness

BASF omega-3: From Norway since 1838 to a global, multi-platform omega-3 leader

Improving the success of fertility treatments in women affected by PCOS

Wheat-Free Mannitol Innovation for Gluten-Free Vitamin & Dietary Supplements

Krill oil – the supplement that simply matches the needs of the omega-3 consumer

Education, inspiration and innovation – 3 ingredients to kick start omega-3 category growth

How an innovative whey protein can contribute to sports nutrition market growth

Extracting the health-promoting properties of Mediterranean diet botanicals

GOED Educates Consumers about Omega-3 Benefits

10 reasons for enduring potential of omega-3 from BASF

UAS Labs: Manufacturing quality probiotics from strain to solution

BASF explores why Omega-3s are not yet optimal

Probiotics: Moving beyond gut health by applying scientific rigor to emerging opportunities

Mythocondro the non-animal chondroitin sulfate

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