News, Analysis & Insights on Nutrition, Supplements, and Health
The health-conferring benefits of walnuts have been widely studied, but new research has shown that they are a source of the antioxidant hormone melatonin. It indicates that consumption of walnuts can boost blood levels of melatonin and antioxidants...
Companies seeking to develop new natural health products are overlooking local plants as potential sources for fear of the regulatory hurdles involved in bringing them to market.
Taking probiotic supplements or foods could shorten the duration of colds and reduce the severity of symptoms, shows new research from Germany.
The firm will focus on new technologies for dairy, beverages and prepared food at the WWFE expo next month, showing exactly where the industry is targeting its resources.
American Biosciences is introducing a wheat germ derived supplement in the US, developed in Hungary to help regulate cellular metabolism and support immune health.
Lowering blood sugar levels could reduce the risk of coronary heart disease in non-diabetics as well as people with diabetes, say US researchers.
Candian krill ingredients firm Neptune Technologies today reported a jump in sales during the year to end of May, helped by a marketing campaign to strengthen its presence in American and Asian markets.
Food ingredients giant Tate & Lyle has launched two new cereal ingredient solutions designed to enhance the nutritive qualities of food and beverages without compromising on taste or texture.