News, Analysis & Insights on Nutrition, Supplements, and Health
Rice bran producer NutraCea has announced it has reached a settlement with the Securities and Exchange Commission (SEC) regarding alleged accounting irregularities in 2007 financial reports.
Eating more fruit and vegetables may reduce your risk of heart disease by up to 22 percent, according to a new study.
The complacency being exhibited by Brussels over the ongoing dioxin contamination incident is every bit as concerning as the carcinogenic chemical that has found its way into the food and feed chains since the end of last year.
Glanbia has reiterated its strong outlook for full year profits despite the poor performance of its US cheese and Irish consumer businesses.
Combining broccoli powder with broccoli sprouts may boost the absorption of sulforaphane – the compound in broccoli reputed to have anti-cancer benefits, says a new study from the University of Illinois.
UK advertising watchdog, the Advertising Standards Authority (ASA), has ruled against Coca-Cola Vitaminwater adverts for the second time in 18 months.
Kerry Group has sold off its liquid milk business, Dawn Dairies, to rival Irish dairy company Glanbia.
Glanbia has kicked off 2011 by making its second major US sports supplements acquisition in three years – with the $144m debt-free acquisition of leading pre-workout powder specialist, Bio-Engineered Supplements and Nutrition.
Indian authorities have urged greater investment in the functional foods sector to join the battle against malnutrition and obesity, and promote wellness among the country’s 1.1bn population.
Dispatches from the GOED Exchange
Setting a specification standard for safe levels of contaminants in omega 3s requires understanding the hazard and correctly measuring exposure in order to assess risk.
Microencapsulation specialist Maxx Performance has announced the opening of it new R&D and manufacturing facility in the City of Roanoke, and enhances the company’s cooperation with customers for formulation scale-up.