
South Korea’s sodium and sugar intake report: 4 major findings
South Korea’s latest sodium and sugar report has revealed 4 key insights to guide the food sector in navigating health trends, regulations and product strategy
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South Korea’s latest sodium and sugar report has revealed 4 key insights to guide the food sector in navigating health trends, regulations and product strategy
Fi Asia 2025
AI is driving food innovation and marketing strategies – here are four major ways experts at Fi Asia 2025 say it is shaping production and improving relevance
The shocking resignation of Japanese food and beverage giant Suntory’s CEO has sent shockwaves through the industry
FBIF 2025
Meiji has urged consumers to focus on protein consumption over exercise for muscle growth and maintenance, across all groups from seniors to athletes
Ajinomoto has partnered Solein to create protein-enriched ice cream targeting consumers that value nutrition, health and sustainability in their indulgences
GROWTH ASIA SUMMIT 2025
Breast milk is known to be good for infants, but research shows probiotics in this can benefit mothers too, opening avenues for maternal-infant products
GROWTH ASIA SUMMIT 2025
Nestlé has revealed a focus on nutrient density in its reformulation efforts to meet market-specific food product demands
GROWTH ASIA SUMMIT 2025
Asia consumers are increasingly looking for healthier foods and nutra solutions, but they are also highly price sensitive, according to data presented at our Growth Asia Summit.
A major global study has revealed that while general consumption of vegetables and fruits has increased and red meat reduced, the worldwide burden of diabetes has continued to rise
Exclusive insights from senior leaders in Asia’s nutra, food and beverage sectors will feature strongly in our Growth Asia Summit 2025, coming your way next month.