Sarcopenia

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Probiotic L. casei 63 may limit sarcopenia in the elderly: Study

By Nicola Gordon-Seymour

Supplementation with Lacticaseibacillus casei 63 (L. casei 63) may help reduce sarcopenia in frail elderly people by promoting insulin sensitivity, metabolic efficiency, and muscle protein anabolism, according to a French study.

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