
Coffeeberry extract may improve soccer skill performance: RCT
A single dose of coffeeberry extract may enhance soccer skill performance particularly passing speed and accuracy, says a new study with young players.

A single dose of coffeeberry extract may enhance soccer skill performance particularly passing speed and accuracy, says a new study with young players.

Thymol and carvacrol from thyme and oregano, respectively, may promote autophagy, the body’s cellular recycling system, and make them “attractive for nutrition-based healthspan promotion,” says a new study led by Nestlé Research.

Polish family-owned plant extract producer Greenvit is launching its standardized extract of aronia berries into the United States, with results of a recent human study supporting the ingredient’s metabolic benefits.

Ocean Actives H+, a fucoidan-rich algae extract, shows prebiotic benefits at a dose of 250 mg per day, potentially reducing risk of bloating pain, according to new research.

Microbiome science company Seed, best known for its synbiotic formulations, is expanding its portfolio with three new products: DM-02 Daily Multivitamin, AM-02 Energy + Focus and PM-02 Sleep + Restore.

A review of research into the performance benefits of a range of sports supplements concludes that there is a significant underrepresentation of women.

Daily supplementation with RedLeaf Biologics’ polyphenol-rich sorghum extract enhances strength recovery after bout of intense eccentric exercise, says a new study from researchers at the University of Kentucky.

Apple cider vinegar (ACV) supplementation may reduce short-term weight and metabolic complications in adults with excess body weight, new research published in Nutrients shows.

Daily supplementation with pomegranate extract may improve a key biological marker of aging, according to new research.

The discounted early bird delegate registration for our Nutra Healthspan Summit will expire on Sept. 10, 2025.

Supplementation with a cocoa extract may reduce incident hypertension by 24% in participants with normal systolic blood pressure, according to a new analysis of data from the COSMOS study.

Curcumin is reported to have a wide variety of benefits, from supporting joint health to cognitive function. Now, a new review suggests its anti-inflammatory properties could also benefit oral health.

Indiana-based Artemis International, Inc., has added new cranberry and elderberry ingredients to its portfolio alongside new antioxidant-rich berry blends.

The Tour de France event that ran throughout July saw a consistent supplement trend among some leading riders.

Within the booming anti-aging supplement market, beauty-from-within represents a fast-growing segment as consumers turn to ingestible collagen, hyaluronic acid, vitamins and antioxidants to fend off internal and external insults that degrade youthful...

Functional coffees have taken the industry by storm, but a new trend has emerged, raising the question of whether coffee alone is already functional enough.

The UK Advertising Standards Authority (ASA) has turned up the heat on unauthorized health claims, using its AI monitoring tool, but will the sheer number of rulings dilute their impact, or will they help change marketing behaviour?

A nutraceutical blend may reduce low-density lipoprotein cholesterol (LDL-C) in those with borderline dyslipidemia, according to new research.

Functional coffee market growing fast as clean label and consumer wellness trends drive demand

A new study from Greece suggests that small amounts of high-phenolic extra virgin olive oil (EVOO) could improve cholesterol more than higher-dose, low-phenolic oil.

Drinking tea made from the leaves of mulberry and husk of water chestnut could significantly suppress post-meal blood sugar spike, says a new study from Japan.

Short-term walnut consumption significantly reduced waist circumference in middle-aged adults at risk of metabolic syndrome but did not impact their overall health status, according to a recent study.

The Nutra Healthspan Summit is just under four months away! Bridging cutting-edge science and business strategy to extend healthspan through nutrition and supplements, the Nutra Healthspan Summit is a must-attend event, and let us tell you why…

dsm-firmenich has launched a three-step solution to tackle cellular senescence, as part of its research and innovation in targeting the hallmarks of aging.

Global data reveals a shift toward individualized wellness, but with European consumers more cautious to adopt new technologies, there are steps the industry can take to encourage engagement.

Acute purple grape juice (PGJ) consumption tailored to individual body mass may benefit endurance, explosive power and fatigue in young male elite soccer players, according to new research published in Frontiers in Nutrition.


This year’s health and wellness trends reflect a consumer evolution away from influencer-driven fads toward science-backed, lifestyle-focused wellness, signaling a deeper convergence of innovation and shifting priorities, according to The Vitamin Shoppe.

The active nutrition market now spans all generations, creating new opportunities to reposition ingredients once targeted at athletes to meet a broader range of needs by aligning with generational demands.

A newly published report has warned of the growing health risks posed by nutrition misinformation ‘super spreaders’ and outlined steps to promote more ethical, evidence-based communication.

Pre-clinical evidence suggests that polyphenols have a positive effect on cellular senescence, indicating their potential as senotherapeutics, according to a new review published in Nutrients.

NutraIngredients is proud to announce a new event that will bridge the science and business of nutritional interventions for boosting healthspan and improving cellular aging: Save the date for the Nutra Healthspan Summit!

A one-gram daily dose of olive leaf extract may reduce systolic blood pressure by 11.45 mmHg and diastolic blood pressure by 4.65 mmHg, according to a new study published in Phytotherapy Research.

Cherry extract appears to have a variety of health-boosting benefits, according to a new review, which found that supplementation can reduce markers of inflammation, oxidative stress, exercise-induced muscle soreness and blood pressure.

Long-term dietary grape consumption can beneficially influence gene expression in skeletal muscle, especially in aging individuals, according to new study from Western New England University.

Adding berries to a diet high in red and processed meat may increase beneficial bacteria and polyphenolic metabolites and support colon health, says a new study.

Supplementation with an extract of scarlet beebalm may improve telomere length and stabilize DNA methylation age, according to a new study from the University of Padua (Italy) and Mibelle Group Biochemistry (Switzerland).

Consuming green tea and guarana drinks may improve cognition, energy and retention of information, according to a study of students in Romania.

A microalgae supplement marketed as ZenGut may improve gastrointestinal symptoms and promote positive mental health effects, according to new research.

There is still time to enter the 2025 NutraIngredients-USA Awards: We’ve extended the deadline for entries to Friday, March 28!

NutraIngredients-USA is on the hunt for entrepreneurial consumer-facing, science- or technology-based start-ups to join our Probiota Pioneers session and present their company in Vancouver.

Catch up with our weekly round-up of key news from across the Nutraverse.

A systematic review and meta-analysis revealed a dose-response effect of apple cider vinegar on fasting blood sugar in people with type 2 diabetes (T2DM).

Juice from Brussels chicory may improve aerobic exercise performance, increasing time to exhaustion by up to 12% and enhancing recovery, according to a new pilot study.

Challenges around inconsistent terminology and definitions have slowed the widespread adoption of prebiotics, argues a new comprehensive new review published in Beneficial Microbes.


The NutraIngredients-USA Awards have returned for 2025 with three new categories and a continued dedication to honoring the best and brightest in ingredients, finished products, companies, people and initiatives in the dietary supplements industry.

Nutrient and non-nutrient bioactive compounds may be able to blunt the inflammation in the brain believed to play a significant role in cognitive decline.

Recent studies point to the benefits of a range of bioactives, including nicotinamide, pyridoxine, oleuropein and trigonelline, for cellular aging.

Migalis ApS has been selected as a NutraIngredients Probiota Pioneer for its work in supporting mitochondrial health through urolithin A activation, offering solutions for endurance athletes by “addressing unmet needs in the market.”