SupplySide Global 2026: What’s happening on the show floor
From clear protein shakes to creatine gummies and free omega-3 testing, SupplySide Global exhibitors are giving attendees plenty to put on their show-floor itinerary.
Polyphenols
Farming practices may meaningfully change nutritional and bioactive profiles
New research shows that organic and regenerative farming can boost the nutritional value of beetroots, with organically grown roots containing more beneficial polyphenols and higher nitrate levels than conventionally grown crops.
6 reasons to attend the Nutra Healthspan Summit 2026
The Nutra Healthspan Summit is just over two months away! Bridging cutting-edge science and business strategy to extend healthspan through nutrition and supplements, the Nutra Healthspan Summit is a must-attend event, and let us tell you why…
Cranberry study reveals potential beyond UTI prevention
New laboratory research suggests cranberry juice may enhance the activity of an antibiotic used to treat urinary tract infections (UTIs) and, under some experimental conditions, reduce the emergence of resistant bacteria by more than 100,000-fold.
Body weight may influence coffee’s effects on heart and metabolic health
Lower BMI may be associated with greater activation of metabolic pathways linked to cardiovascular health following caffeinated coffee consumption, according to new research.
AG1 study finds greens powder increases circulation of multiple micronutrients
A study from AG1 researchers suggests its greens powder leads to measurable increases in circulating micronutrients, filling a significant gap in evidence to support complex multi-ingredient formulations.
Coffee study reveals biological clues behind liver health benefits
A large UK Biobank study combining long-term clinical outcomes with MRI imaging and proteomic profiling is providing fresh insights on the biological mechanisms that may underpin coffee’s long-observed association with improved liver health.
Blackcurrant may boost strength and focus, but not sprint power
A short course of New Zealand blackcurrant (NZBC) supplements showed small improvements in certain strength measures and modest gains in some cognitive performance tests in resistance-trained adults, according to a study published in Nutrients.
Mintel reveals top taste trends driving food and beverage formulation
Economic uncertainty is driving consumers towards comforting, familiar flavors, according to Mintel’s 2026 The Future of Flavors report.
Novel polyphenol-based ingredient could boost distance running
An ingredient created from lychee fruit may improve endurance performance and reduce exertion in long-distance runners.
Saskatoon berry intake linked to improved heart and gut health
Daily consumption of dried Saskatoon berries (SB) could improve cardiometabolic health and reduce inflammation in healthy adults, according to new research published in the International Journal of Molecular Science.
New pharmacovigilance survey on natural health products to roll out globally
A new survey covering global pharmacovigilance approaches in the natural health products sector is launching soon and will be extended to over 200 industry organizations and regulatory bodies, including those in China, the United States, Europe and other...
World Customs Organization formally recognizes dietary supplements as a standalone category
Dietary supplements are set to be formally recognized as a distinct category in global trade for the first time, following a recent update to the Harmonized System by the World Customs Organization.
Resveratrol supplements may improve signs of skin aging: Lallemand RCT
Oral supplementation and topical application of trans-resveratrol may help improve women’s skin health parameters by reducing wrinkles and boosting sebum levels, says a new study using Lallemand’s Veri-te resveratrol.
Tempeh extract may extend lifespan, for tiny worms at least
Extracts from tempeh, a traditional fermented soybean product, may extend lifespan for nematodes by 45%, says a new study.
Pomegranate plus marigold extracts may boost NAD+ levels, mitochondrial health and physical performance
A polyphenol-rich blend of extracts from pomegranate and marigold may improve key biomarkers of mitochondrial health, energy metabolism, inflammation, cognition, physical performance and quality of life scores, says a new study.
Tart cherry extract may reduce inflammation and urate levels: RCT
Four weeks of supplementation with a low-dose, encapsulated tart cherry extract may slash levels of CRP, a biomarker of inflammation, by over 23%, says a new study using the NordicCherry ingredient from Specnova.
Coffeeberry extract may improve soccer skill performance: RCT
A single dose of coffeeberry extract may enhance soccer skill performance particularly passing speed and accuracy, says a new study with young players.
Thyme and oregano compounds may activate autophagy and promote healthy aging
Thymol and carvacrol from thyme and oregano, respectively, may promote autophagy, the body’s cellular recycling system, and make them “attractive for nutrition-based healthspan promotion,” says a new study led by Nestlé Research.
Greenvit announces U.S. launch of polyphenol-rich aronia extract
Polish family-owned plant extract producer Greenvit is launching its standardized extract of aronia berries into the United States, with results of a recent human study supporting the ingredient’s metabolic benefits.
Oceanium’s sugar kelp extract shows low-dose prebiotic effects
Ocean Actives H+, a fucoidan-rich algae extract, shows prebiotic benefits at a dose of 250 mg per day, potentially reducing risk of bloating pain, according to new research.
Seed expands portfolio with Co-Biotics line for sleep, energy and daily nutrition
Microbiome science company Seed, best known for its synbiotic formulations, is expanding its portfolio with three new products: DM-02 Daily Multivitamin, AM-02 Energy + Focus and PM-02 Sleep + Restore.
Performance supplements research: Significant knowledge gaps for female athletes and certain sports
A review of research into the performance benefits of a range of sports supplements concludes that there is a significant underrepresentation of women.
Sorghum extract may accelerate post-exercise strength recovery
Daily supplementation with RedLeaf Biologics’ polyphenol-rich sorghum extract enhances strength recovery after bout of intense eccentric exercise, says a new study from researchers at the University of Kentucky.
Apple cider vinegar review backs weight management potential
Apple cider vinegar (ACV) supplementation may reduce short-term weight and metabolic complications in adults with excess body weight, new research published in Nutrients shows.
Can pomegranate extract support healthy aging?
Daily supplementation with pomegranate extract may improve a key biological marker of aging, according to new research.
Nutra Healthspan Summit: Early bird delegate rate expiring soon!
The discounted early bird delegate registration for our Nutra Healthspan Summit will expire on Sept. 10, 2025.
Cocoa extract may support healthy blood pressure: COSMOS data
Supplementation with a cocoa extract may reduce incident hypertension by 24% in participants with normal systolic blood pressure, according to a new analysis of data from the COSMOS study.
Can curcumin support oral health?
Curcumin is reported to have a wide variety of benefits, from supporting joint health to cognitive function. Now, a new review suggests its anti-inflammatory properties could also benefit oral health.
Artemis expands ingredient portfolio to meet demand for berry extracts
Indiana-based Artemis International, Inc., has added new cranberry and elderberry ingredients to its portfolio alongside new antioxidant-rich berry blends.
Tart cherry juice: Pro cyclist secret turned consumer trend
The Tour de France event that ran throughout July saw a consistent supplement trend among some leading riders.
Can supplements protect against UV-induced skin damage?
Within the booming anti-aging supplement market, beauty-from-within represents a fast-growing segment as consumers turn to ingestible collagen, hyaluronic acid, vitamins and antioxidants to fend off internal and external insults that degrade youthful...
What’s behind the buzz of the #HealthyCoffee trend?
Functional coffees have taken the industry by storm, but a new trend has emerged, raising the question of whether coffee alone is already functional enough.
AI clampdown on ‘faux-zempic’ claims: Do more rulings lead to better compliance?
The UK Advertising Standards Authority (ASA) has turned up the heat on unauthorized health claims, using its AI monitoring tool, but will the sheer number of rulings dilute their impact, or will they help change marketing behaviour?
Five-ingredient botanical blend shows promise for cholesterol reduction
A nutraceutical blend may reduce low-density lipoprotein cholesterol (LDL-C) in those with borderline dyslipidemia, according to new research.
Functional coffee market surges to $4.5bn
Functional coffee market growing fast as clean label and consumer wellness trends drive demand
Low-dose high-phenolic olive oil significantly improves cholesterol: Study
A new study from Greece suggests that small amounts of high-phenolic extra virgin olive oil (EVOO) could improve cholesterol more than higher-dose, low-phenolic oil.
Mulberry leaf, water chestnut tea could suppress post-meal blood sugar spike
Drinking tea made from the leaves of mulberry and husk of water chestnut could significantly suppress post-meal blood sugar spike, says a new study from Japan.
Walnuts could be good for the waistline
Short-term walnut consumption significantly reduced waist circumference in middle-aged adults at risk of metabolic syndrome but did not impact their overall health status, according to a recent study.
6 reasons to attend the Nutra Healthspan Summit
The Nutra Healthspan Summit is just under four months away! Bridging cutting-edge science and business strategy to extend healthspan through nutrition and supplements, the Nutra Healthspan Summit is a must-attend event, and let us tell you why…
dsm-firmenich launches three-step pack to tackle cellular senescence
dsm-firmenich has launched a three-step solution to tackle cellular senescence, as part of its research and innovation in targeting the hallmarks of aging.
Personalized nutrition reaches ‘zone of innovation’ in Europe: Time to coax the cautious consumers
Global data reveals a shift toward individualized wellness, but with European consumers more cautious to adopt new technologies, there are steps the industry can take to encourage engagement.