
Can omega-3s protect against deep vein thrombosis?
Increased levels of omega-3 fatty acids may slash the risk of venous thromboembolism, particularly deep vein thrombosis (DVT), says a new study.

Increased levels of omega-3 fatty acids may slash the risk of venous thromboembolism, particularly deep vein thrombosis (DVT), says a new study.

The inaugural Nutra Healthspan Summit will take place in London on Nov. 12 and 13, featuring a star-studded line-up of speakers who will cut through the hype to explore our current knowledge and understanding around aging and where nutritional approaches...


A single dose of coffeeberry extract may enhance soccer skill performance particularly passing speed and accuracy, says a new study with young players.


Dietary supplementation with the human milk oligosaccharide (HMO) 2′-fucosyllactose boosted the growth of Bifidobacterium in the guts of older adults and improved a range of metabolic measures, says a new study from Stanford University and Abbott Nutrition.

Thymol and carvacrol from thyme and oregano, respectively, may promote autophagy, the body’s cellular recycling system, and make them “attractive for nutrition-based healthspan promotion,” says a new study led by Nestlé Research.

Researchers have called for targeted screening for anemia in women after discovering a high prevalence of iron deficiency in a large sample of health-conscious participants.

MSP Starch Products Inc., the company behind Solnul, continues to strengthen its science, with two new studies showing that the potato-derived resistant starch prebiotic may boost absorption of antioxidants like vitamins A and E, and levels of choline...

New research suggests a gummy supplement containing a pistachio extract demonstrates comparable absorption and sleep-promoting effects to a synthetic melatonin gummy.

Supplementing the diet with functional whole mushrooms ingredients may support healthy gut microbiome function, particularly by promoting prebiotic activity.

A prebiotic containing inulin improved symptom severity and quality of life scores in 34 patients with constipation-predominant IBS (IBS-C), according to a study published in Scientific Reports.

Over three-quarters of German consumers use dietary supplements (DS), most of which are minerals, according to a new survey study published in Frontiers in Nutrition.

Kirin says it plans to develop a “simple” method to measure plasmacytoid dendritic cells (pDCs) activity - which is indicative of a person’s immune status - after a recent research showed links between pDC activity and urine test results.

Fish oils rich in omega-11 (cetoleic acid) may significantly reduce cholesterol and triglyceride levels by around 50%, says a new rat study from Norway using Grøntvedt Biotech’s CETO3 herring oil.

A new study published in Frontiers in Nutrition reports that beetroot juice may increase handgrip and back muscle strength in adolescent judo athletes.

Epigenomica AB has launched a ‘cutting-edge’ platform which aims to advance epigenomic research and support development of therapeutics for aging and longevity.

Ocean Actives H+, a fucoidan-rich algae extract, shows prebiotic benefits at a dose of 250 mg per day, potentially reducing risk of bloating pain, according to new research.

NutraIngredients-Asia Awards 2025
iHerb and multi-level marketing company Market America are among the companies that are recognizing the benefits of palm fruit extract compounds, including tocotrienols and squalene, for healthy aging.

A new study associates non-standard infant formulas, such as lactose-free, with higher weight gain in the first year compared to standard formulas and breastfeeding.

With the launch of a new laboratory in Paris-Saclay, Danone plans to ‘push the boundaries’ of microbiome science and advance its work in personalized nutrition.

Growing up with a doctor father and an Ayurvedic grandmother in India, Dr. Leena Pradhan-Nabzdyk witnessed debates grew up at the crossroads of Western medicine and traditional healing practices. Those two worlds would later become intertwined.

Palmitoylethanolamide (PEA) supplementation may enhance resilience to stress, says a new study with female university students taking Gencor’s Levagen+ ingredient for six weeks.

Rhodiola rosea may enhance endurance performance and improve biomarkers related to oxidative stress, muscle damage and metabolic efficiency, according to a study published in Frontiers in Nutrition.

Journalists and others should no longer reference or use findings from a trial on apple cider vinegar and weight loss in future reporting, according to a statement issued by BMJ Group.

New research has uncovered metabolic alterations linked to vitamin D deficiency and suggests potential mechanisms driving its impact on maternal lipid metabolism.

Dietary supplements are an overlooked solution when it comes to general population health, according to a new review, which found that micronutrient inadequacy is rampant across Europe.

Inulin, a complex of sugars present in many plants, may reduce symptoms like inflammation and improve quality of life in people with rheumatoid arthritis (RA).

A clinical trial demonstrated dual-market potential for the collagen-amino acid blend across various age demographics.

Recent research conducted in collaboration with ingredient-supplier Balchem shows that low-dose methylsulfonylmethane (MSM) effectively supports immune and inflammatory responses following prolonged aerobic exercise.

Persephone Biosciences has commercialized its infant and toddler synbiotic following the ‘largest-ever U.S. microbiome study’ and growing industry focus on early-life microbial health.

A review of research into the performance benefits of a range of sports supplements concludes that there is a significant underrepresentation of women.

Omega-3 supplementation showed improvements in Mini Mental State Examination scores among 26,881 participants aged 40 years or older, according to a review published in Nutrients.

Lacprodan ISO WaterShake whey protein isolate manages blood sugar levels in women with gestational diabetes mellitus (GDM), according to new research from Arla Foods Ingredients.

A compound derived from seaweed may help protect the gut microbiota during antibiotic therapy.

Daily supplementation with RedLeaf Biologics’ polyphenol-rich sorghum extract enhances strength recovery after bout of intense eccentric exercise, says a new study from researchers at the University of Kentucky.

Apple cider vinegar (ACV) supplementation may reduce short-term weight and metabolic complications in adults with excess body weight, new research published in Nutrients shows.

Arun Hozack, formerly the President of Red Bull Asia-Pacific, has launched a functional drink start-up known as Numin with neuroscientist Dr Shawn Watson.

Daily supplementation with pomegranate extract may improve a key biological marker of aging, according to new research.

A liposomal formulation of Coenzyme Q10 may improve bioavailability compared to standard CoQ10, says a new study that also hinted at favorable shifts in biomarkers of inflammatory or oxidative stress after only one dose.


A large-scale analysis of dried blood spot (DBS) samples has found that omega-3 levels remain low and omega-6:omega-3 ratios are too high across nearly all global regions.

A major scientific review highlights critical knowledge gaps in ashwagandha’s effects on pregnancy and fertility as the EU and UK consider safety-related restrictions.

GLP-1 receptor agonist drug use has become emblematic of current culture, but knowledge and communication about the nutritional needs of an increasing number of patients on these rapid weight loss journeys remains limited.

L. gasseri KABP 064 (CECT 30648) colonized the vaginal tract in over half of the healthy participants following oral administration, according to a study published in Microbiology Spectrum.

Combining probiotics, omega-3 fatty acids and ultra-short race-pace training may enhance explosive upper-body strength for elite sprint swimmers, compared to training alone, says a new study.

Green tea and ginger can reduce the physiological impacts of cold weather and work synergistically to support endurance, fat oxidation, comfort and recovery in this environment.

A new proof-of-concept study from plant-based ingredient supplier Nutraland shows that its Miricell-branded rice germ extract benefits cellular recycling pathways linked to healthy aging, with effects attributed to its spermidine content.

Studies have explored creatine’s effects on muscle, memory, menstruation and men of all ages, but research in women is still emerging, and even less is known about its potential to support the menopause journey.

Formulating beverages with Beneo’s Palatinose (isomaltulose) may significantly increase levels of key hunger hormones, such as GLP-1 and PYY, in people with Metabolic Syndrome, says a new study from an international team of researchers.