Supplementing the diet of three- to six-year-olds with chicory root fiber may improve their gut microbiota composition and strengthen their immune defenses, says a new study.
French dairy cooperative Laïta is rolling out a new global nutrition division, to be known as ESI Nutrition, as it looks to leverage expertise in the health and nutrition sector.
Oliver Walker will succeed Simon Waddington as CEO of Swiss-based biotech and fermentation specialists Evolva, as the company looks to push forward its commercial and operational activities.
UK firm Seaweed & Co's wild harvested knotted kelp (Ascophyllum) beats spirulina for iodine, potassium, calcium and magnesium, and can reduce salt in packaged foods or replace artificial smoke flavours, it says.
How palm oil supply affects endangered orangutans, or coffee production impacts migratory birds are relatively well-known for many consumers, but they may not be aware of “panda-friendly” Schisandra sphenanthera. This could be set to change.
Global ingredients supplier BASF says it expects to life its Force Majeure on human nutrition products including vitamin A, vitamin E and carotenoids from the middle of Q3 2018.
Global nutrition and health giant DSM has taken its first step into the B2C personalised nutrition market with a deal to acquire 50% of consumer-facing start-up Mixfit.
BASF's human nutrition brand Newtrition has gained exclusive distribution rights to market Aussie consumer healthcare firm Xerion's omega-3 test kits, thanks to a new three-year agreement between the two companies.
OmniActive Health Technologies believes its recent Good Manufacturing Practices (GMP) registration for its Hosur, Tamil Nadu facility is likely to strengthen its bid for APAC expansion.
DSM has underlined personalised nutrition as a major focus under its new strategy, and stated it would continue to seek acquisitions to strengthen its nutrition offerings.
Pro Athlete Supplementation (PAS) is to extend its deal with the Welsh Rugby Union (WRU), shaking hands on a new deal to continue supplying nutritional support to the national team.
Lehvoss UK, through its nutritional division Gee Lawson, are now European distributors of Mediterranean extracts manufactured by Nating in a move that makes available the Italian firm’s botanical extracts combined with functional carriers to offer additional...
Austria’s HSO Health Care is looking to take its Astarte strains for women’s health into the dairy aisle, with its Dairyfem drinkable yogurt showcased at the recent Probiota Americas event.
Soon-to-be released guidelines for contract manufacturing organizations and quality standards from the International Probiotics Association will drive the industry to optimal practice, says IPA's vice president.
The sustainability of marine omega-3s sources continues to be a background concern for the industry, with variable anchovy harvests in Peru and another major retailer deciding to end krill oil sales.
