Content provided by Maypro | 19-Jul-2022
| Product Brochure
MicroSR™ ingredients demonstrate superior uniform absorption and are supported by clinical studies. Ingredients are micronized and encapsulated by design...
Dietary fibre is essential for our health, but is often still under appreciated and under consumed. What are the benefits to dietary fibre? Do all dietary...
Thanks to their expertise, Laboratoires Clémascience and Nutrikéo have decided to combine their know-how in order to meet the expectations of the dietary...
Content provided by Tereos | 31-Aug-2021
| White Paper
Addition of prebiotic ingredients to formulas started around 30 years ago and is widely recognized by experts. Actilight® scFOS is safe for use in infant...
Immune system positioning is a dynamic market. In everything from food supplements to functional foods, probiotics and prebiotics are very effective and...
Content provided by FrieslandCampina Ingredients | 17-Sep-2020
| White Paper
In a world where everyone seems to be telling consumers to cut back on carbs, from a food industry point of view, there is an education job to be done...
Content provided by William Reed | 23-Jul-2019
| White Paper
The food, beverage and nutrition industry is a cornerstone of the UK economy. Leveraging the UK’s world-leading assets, the industry has built a supply...
Content provided by Cosucra Groupe Warcoing SA | 05-Mar-2019
| Data Sheet
SWELITE™ F, pea fibre is an excellent ingredient for meat injection. It provides significant yield increase while maintaining a very good mouthfeel. Compared...
ProDigest developed the Simulator of the Human Intestinal Microbial Ecosystem (SHIME®), which explores the fermentation profiles of fibres and evaluates...
Healthy agers are increasingly concerned with maintaining an active lifestyle as a way to keep healthy. It is for this reason that products that support...
The silver aging demographic is on the rise. Today, they make up the largest percentage of supplement users and they have the highest buying potential....
Content provided by Roquette | 01-Sep-2017
| Data Sheet
Consumers want wellbeing – not least a digestive comfort!Half of US consumers facing digestive issues consume high-fibre foods as a medicine while in 2017,...
We determined the effects of a polyphenol-rich strawberry and cranberry extract, Glucophenol™, on insulin sensitivity (euglycemic-hyperinsulinemic clamp),...
As consumers around the world seek out foods with added health benefits, fibre has become particularly popular. However, many consumers claim that the...
Content provided by WRBM Ingredients Show | 23-Jun-2017
| Data Sheet
We’re launching The Ingredients Show as part of our market-defining UK food portfolio. That means it’ll be a key part of our five April shows covering...
Content provided by Faravelli Group, global nutra ingredients distributor | 07-Nov-2016
| Data Sheet
NutriDex® are top quality Maltodextrins manufactured from NON GMO maize.The ingredient of choice for baby food, sport nutrition, clinical nutrition and...
Content provided by Cosucra Groupe Warcoing SA | 01-Sep-2016
| Infographic
Fibruline® is a naturally-sourced soluble fiber extracted from the roots of chicories. But Fibruline® is not just a vegetable ingredient…it is an healthy...
Content provided by Aurea BioLabs | 14-Dec-2015
| White Paper
Aurea BioLabs developed a unique Bio-available curcumin - Cureit. Aurea Biolabs did three extractions on the tumeric raw material. The Non polar molecules...
Content provided by Leatherhead Research | 12-Oct-2015
| White Paper
As allergies become more easily identifiable and commonplace amongst consumers, the ‘free from’ category of food and drink products is continuing to increase...
Content provided by Leatherhead Research | 17-Aug-2015
| White Paper
With the recent publication of the ‘Carbohydrates and Health’ report by SACN, industry is under even more pressure to reformulate products to reduce sugar....
In October 2015 Chicago will host the first ever Food Vision USA event. Building on the success of the Food Vision global event, held annually in Cannes,...
Content provided by Pathway International Pty Ltd | 23-Jan-2015
| Data Sheet
Fibrex® sugar beet fibre contains a unique mix of insoluble and soluble fibre. Several clinical studies have been conducted on sugar beet fibre confirming...
Content provided by Dairy Nutrition for a Healthier World | 28-Nov-2014
| White Paper
The high protein trend is proving to be more than just a fad. This is an exciting time for the healthy lifestyle category as the positive hype about all...
Content provided by Pathway International Pty Ltd | 16-Oct-2014
| Data Sheet
The TRIM™ range of beverage ready grains is produced using patented non-chemical technology creating functional, all natural grain ingredients ideal for...
Frustrated by what seem to be half-truths, misrepresentations and downright falsehoods peddled in the increasingly acrimonious debate about fats, sugar...
Content provided by BENEO | 01-May-2014
| White Paper
Over 50% of the American consumers actively looks for food & drinks for their weight management. Where > 80% associates fiber with weight management,...
Content provided by Olygose | 30-Apr-2014
| Product Brochure
Cravingz’Gone® is a natural, ultra stable, satiety-boosting ingredient. It is extracted from legumes by a gentle, solvent-free process. Cravingz’Gone® ...
Beanblock® is a patented purified bean (Phaseolus vulgaris L.) extract. According to the most recent clinical results it shows high performance for the...
Despite the hyperbole often linked with a popular research field, the scientific rationale for probiotics is sound. The probiotic concept is not new but...
Content provided by Pathway International Pty Ltd | 24-Feb-2014
| White Paper
Benexia® is the world’s leading producer of chia seed products. The Benexia® range of Chia seed products includes black chia seed, white chia seed, chia...
Content provided by Leatherhead Research | 21-Oct-2013
| White Paper
Food and nutrition play a key role in both potentially preventing and/or reducing the risk of a number of diseases such as Type 2 Diabetes Mellitus and...
Content provided by Leatherhead Research | 14-Oct-2013
| White Paper
As part of recipe development, the selection of emulsifiers is not only dependent on the desirable functional attributes needed for the product, but also...
Content provided by Information not available | 26-Aug-2013
| White Paper
Beta glucans are a class of natural polysaccharides that have long been investigated for their immuno-modulating properties, ever since the substance responsible...
Content provided by Pathway International Pty Ltd | 24-Jun-2013
| Data Sheet
OatSweet® is a natural nutritive sweetener derived from oats.Produced using a patented and proprietary natural process OatSweet® addresses many of the...
GoodBelly/NextFoods/DuPont Nutrition and Health | Recorded the 26-Mar-2013 | Webinar
Regulatory pressure has forced the probiotic sector to think hard about how its products are presented to world. The alignment between the vast body of...
Phase two of a gigantic project studying the human microbiome is just beginning. Many think the microbiome can unlock the mystery of just how pre- and...
Probiotics were born in Japan in the 1950s, but they are booming in broader Asia as consumers turn onto them in various formats, and regulations permit...
Content provided by Lonza Ltd | 25-Feb-2013
| Data Sheet
Discover how you can reduce the number of common colds by 23%Download our new ResistAid™ brochure that already includes this new groundbreaking news here:The...
Content provided by Valensa International | 25-Jul-2012
| White Paper
Parry FenuPower™ is a soluble dietary fiber extracted from medicinal fenugreek seed via a proprietary extraction and milling process. As a result, the...
Content provided by DKSH | 21-Jun-2012
| Information Request
DKSH is a global supplier of quality approved ingredients for the nutritional supplement and sports nutrition industry. As well as supplying ingredients...
Content provided by INNOBIO Corporation Limited | 27-Feb-2012
| Data Sheet
Glycemic Index is a measure of the effects of carbohydrates on blood sugar levels. Carbohydrates that break down more slowly, releasing glucose more gradually...
Content provided by Tate & Lyle’s Health Ingredients | 23-Feb-2012
| Product Presentation
CONSUMERS WANT A HEALTHY START TO THE DAYTate & Lyle develops new breakfast cereals optionsCereals are a quick and easy breakfast option but are also...
Content provided by DKSH | 31-Oct-2011
| Information Request
DKSH is one of the leading suppliers of soya derivatives and specialities in Europe and is now proud to be able to offer Non-GMO Soya Lecithin granules...
