News, Analysis & Insights on Nutrition, Supplements, and Health
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The EU regulation on packaging and packaging waste (PPWR) came into force on Aug. 12, introducing immediate and upcoming obligations that redefine how packaging must be designed, used, recycled and reduced across all EU countries.
SlimFast is transforming from a heritage weight management brand into an everyday wellness business in response to the GLP-1 boom, with NPD launches focused around creatine, collagen, protein and fiber.
Healthcare professionals in Portugal may be ill-equipped to identify potential drug-supplement interactions, according to new findings, with researchers calling for better training and clearer clinical protocols.
A new study from the National Research Institute in Poland argues consumer education campaigns are needed to combat the widespread belief promoted by ‘aggressive advertising’ that dietary supplements have therapeutic effects.
Amazon Spain has triggered immediate blocks on listings and suspended accounts as it cracks down on producer responsibility compliance.
The sports nutrition industry has a responsibility to tackle the ‘more is better’ mindset through appropriate limits and warnings, experts warn, following a life-threatening case of supplement stacking and over-consumption.
The threshold for vitamin D deficiency in the UK should be doubled in order to rouse officials to take a preventative approach to health, according to a newly published paper by the health and nutrition expert working group ‘Act Now Vitamin D’.
A new paper has highlighted the growing importance of sleep quality in supporting the brain’s natural vasculoprotective capacity, and tocotrienols, a member of the vitamin E family, as a promising nutritional candidate for supporting neurovascular health.
July’s NPD launches include extensions to gut loving line-ups, creatine and carbs to support the mind and muscles, a fresh partnership offering from Vimto and Myprotein.
A study from AG1 researchers suggests its greens powder leads to measurable increases in circulating micronutrients, filling a significant gap in evidence to support complex multi-ingredient formulations.