Personalised nutrition could progress from mass customisation to full personalisation as companies leverage on factory automation, supply chain management, and 3D printing to increase the efficiency of providing customised products.
Personalised nutrition innovators need to better consider the entire ecosystem spanning health data collection and analysis, alongside new products, says an industry expert from Nestle.
It is paramount to create tangible health benefits and habit changes within the rapidly evolving personalised nutrition field, experts have said, highlighting the importance of scalability, simplicity, and integration.
The personalised nutrition market has seen a huge number of new players entering the field in recent years but this year has been 'brutal' in terms of closures, so what do innovators need to do to win in this category?
Experts have highlighted the need for lifespan studies to enable personalisation within the hormonal health category, due to significant variation in symptoms and influence of various lifestyle factors altering individual responses to nutraceuticals.
The founder of one of the first microbiome testing kit companies on the global market describes the key challenge for personalised nutrition businesses ahead of his appearance at the Active Nutrition Summit next week.
Experts have highlighted the potential for the ‘hyper-personalisation’ of biotics to suit individual microbiome compositions for targeted health benefits, but expense, lack of scientific data, and regulatory restrictions represent significant barriers....
Taking place in Amsterdam from October 9th-11th, NutraIngredients' Active Nutrition Summit will provide an expert-packed agenda of presentations, panel discussions and networking opportunities to help industry translate science into performance-enhancing...
Through new digital capabilities like health and wellness apps, retailers are looking to drive consumers to make healthier food and beverage decisions, as data and AI make personalized recommendations easier and more reflective of a person's diet,...
Research into dietary preferences and novel releases by food-focused neuroscience companies are helping to expand and shape consumers’ food experiences based on their specific preferences.
A new pilot study testing the efficacy of a digitalised personalised nutrition approach that integrates genetic profiles, microbiome composition, and physiological parameters, concludes it is highly effective in meeting unique needs and has the potential...
Research from the University of Bern, Switzerland, backs the usability of 'goFOODLite' software to provide nutritional analysis of meals from a single image but suggests advancements for improved accuracy.
Muhdo, the first company to provide nutrition and lifestyle advice based on epigenetic analysis, is set to relaunch with tests and guidance to reveal how individual micro and macro-nutrients impact gene expression and function.
Founded by Timo Spring, a former professional swimmer, Prevess (Prevention Effortless) is harnessing the power of AI technology to provide in-the-moment science-backed personalised nutrition guidance to athletes.
The food technology company 4GOLD, co-founded by newly crowned world-champion cyclist Mathieu van der Poel, achieves €1.3 million funding to enable further innovation and technological advancements in the personalised DNA service.
A new AI powered tool has been developed to allow researchers to process insights into thousands of diseases, gene associations, and ingredient interactions, to develop efficacious nutraceutical solutions.
A personalised nutrition app using continuous glucose monitors (CGMs) is finding itself a niche in supporting women to reduce symptoms associated with the menstrual cycle through better blood sugar control.
We need holistic models of care which focus on prevention of disease through multi-omics, personal data and AI to facilitate better lifestyle choices and cut rising healthcare costs.
Sports nutrition scientists at the Gatorade Sports Science Institute (GSSI) are working to bring elite level personalised nutrition technology, including smart sweat patches and water bottles, to the everyday active consumer.
We are yet to see clear evidence that personalised diets based on omics provide better outcomes than generic healthy diets, and these cutting-edge and expensive services could be distracting us from dealing with the "nutrition elephant in the room"....
Functional food startup MixMasters is trialling a new personalised nutrition concept ‘FoodiYou’, offering fresh meals, bars, and shakes, adapted to individual needs.
As we come close to the Early Bird ticket deadline for NI's Active Nutrition Summit 2023, we reveal some of the first confirmed speakers to join the agenda, which is already packed with diverse and engaging content.
Interdisciplinary scientific research, as well as innovative products and services, is set to drive the future of personalised nutrition, according to a set of expert guidelines published by China Nutrition and Health Food Association (CNHFA).
When tapping into the metabolic health supplements space, brands should take inspiration from 'aspirational' and personalised products, industry experts have advised during a Vitafoods online panel discussion.
Mariette Abrahams, CEO and founder of Qina, discusses how consumers are now seeking support to action personalised advice, urging personalised nutrition (PN) platforms to prioritise behavioural change approaches and incorporate technology and wearables...
The Prague-based sports nutrition company, Infinit Nutrition, has expanded its personalisation platform, Custom, into Europe, allowing athletes online access to customised hydration products.
In this podcast, scientist Theo Wiley speaks to NutraIngredients Editor Nikki Hancocks about the opportunities, challenges and ethical questions involved in creating his genetics-focused personalised nutrition startup Wiley Nutrition.
Leaders in the nutrition and healthcare worlds are undertaking a collaborative project to transform the treatment of prediabetes through the prescription of personalised nutrition at the GP’s office.
A review has examined the role of gut health promoting supplements, such as probiotics and omega-3 fatty acids, in modulating cognitive health, with calls for personalised interventions.
Three-year-young cold-pressed health drink startup, Exalt, is set to provide bespoke recovery drinks to the premier league football club Tottenham Hotspur, with regular nutrition reformulations based on athletes' health stats and targets.
Vast consumer datasets have led scientists at personalised nutrition platform ‘Zoe’ to pinpoint ‘good’ and ‘bad’ bacteria and provide precision advice which goes beyond general microbiome diversity.
A report published by personalised nutrition (PN) experts at Qina emphasises that the opportunity for using PN with female technology (femtech) to address health conditions is vast, following an increased awareness of gender-specific health conditions...
The NutraIngredients Awards provide small startups and industry giants alike with the chance to generate invaluable exposure to be turned into commercial reality.
Suntory has shed more light on its plans for its personalised nutrition services and products in Japan following a US$3.06m investment in UK start-up Remedy Health.
Mariëtte Abrahams is the CEO and founder of Qina – a platform that helps companies connect and innovate in personalized nutrition. Qina provides market intelligence, research and innovation services through products and specialist consultancy services...
Personalised nutrition has moved forward so quickly that customers are no longer satisfied with simple online questionnaires and basic product recommendations - they need collaboration between the science, product and tech which can better service long-term...
There is still time to register to join representatives from Huel, Alibaba, FourFive, Bulk, Gatorade Sports Science Institute, and more at NutraIngredients’ Sports & Active Nutrition Summit, 5-7th October.
There is still time to register to join representatives from Huel, Alibaba, FourFive, Bulk, Gatorade Sports Science Institute, and more at NutraIngredients’ Sports & Active Nutrition Summit, 5-7th October.
NutraIngredients’ Sports and Active Nutrition Summit Europe (SANSE) is fast approaching, so what can you expect during the jam-packed event in Amsterdam?
Commercial predictive modelling for personalised nutrition requires proper validation to maximise inclusivity and achieve optimal health benefits, say experts.
Personalised nutrition intervention could be more beneficial than conventional methods in improving the health statuses of overweight and obese Chinese adults.
Personalised nutrition that uses genetic data detailing how the individual uses various nutrients could be the next step in tailoring dietary intake for consumers, according to a study.
Fresh from acquiring university spin-off LOEWI, London-based personalised supplement firm bioniq is not resting on its laurels as the start-up talks to NutraIngredients about the launch of bioniq GO.
Evaluating diet as a whole offers a better insight into gut microbiome than individual dietary features and could facilitate the design of more personalised dietary strategies, according to new research funded by Danone Nutricia Research.
The Research Triangle Institute (RTI) is driving the development of evidence-based precision nutrition to address various forms of non-communicable diseases (NCDs), including obesity, diabetes, and hypertension.
bioniq, a London-based provider of personalised supplements, has acquired university spin-off LOEWI in a deal that it says, “accelerates its European presence”.
Spain’s food production network, Blendhub has signed a strategic partnership with Nucaps, nanotechnology experts, to develop personalised functional ingredients.
