News, Analysis & Insights on Nutrition, Supplements, and Health
Daily supplementation with a specific probiotic that produces the neurotransmitter GABA improved sleep for 77% of participants taking the strain, with 100% of women experiencing the benefits, says a new study using Verb Biotics’ Lp815.
Six weeks of supplementation with Magtein magnesium L-threonate may reduce brain cognitive age by 7.5 years, compared to placebo, says a new clinical trial from Australia.
The IPA World Congress + Probiota is less than a month away with must-see speakers on Day 1 including Dr. John Hale, Muriel Gonzalez, Ewa Hudson, Dr. Koen Venema, Meghan Taylor and more!
A new trend report examines why consumers are tapping into functional foods over supplements for fiber, how GLP-1 users are driving prebiotic adoption and why diverse fiber formulations outperform single-prebiotic strategies.
US-based functional wellness brand Plant People is looking to accelerate national expansion following November’s closed Series A funding round with Manna Tree.
Research shows that some fish oil supplements are oxidized, but is there any scientific evidence to support the perception that oxidized fish oil is less efficacious or even detrimental?
New research from Chemi Nutra highlights how GLP-1 users want to maintain the benefits of the medication while feeling like their former selves, revealing a significant gap in addressing the broader physiological and psychological impacts of weight loss...
What if an energy drink could do more than just wake you up? Formulator Shawn Wells sat down with NutraIngredients to introduce OnSwitch, a collaborative, new energy drink concept that made its way around the show floor during SupplySide Global this year.
The IPA World Congress + Probiota 2026 is just two months away! The leading event for the probiotics, prebiotics and microbiome community is a must-attend event, and let us tell you why…
While a lot of attendees come to SupplySide Global to show off their latest innovations, for many, the main objective is to see the latest trends shaping the future of dietary supplements.
More than three-quarters of the global population is not getting enough omega-3, according to a collaborative study sponsored by Holland & Barrett, with the retailer noting a lack of awareness around the nutrient’s brain health benefits.
A probiotic yeast engineered using CRISPR to overproduce and secrete spermidine may reduce age-related declines in short-term memory, says a new study using fruit flies.
Interest in postbiotics is growing as consumers look beyond traditional sleep aids, according to new research.
The founder of premium women’s health supplement brand Lyma signaled an opportunity for UK brands to contest health claim restrictions during last week’s Nutra Healthspan Summit.
Robert Lewandowksi, one of the top goalscorers in Bundesliga and Champions League history, has signed on as global brand ambassador for KSM-66 Ashwagandha.
A new wave of research is addressing the unique needs of women across life stages, with Waleria Healthtech leading the charge through clinical trials on menopause symptom relief and sexual wellness.
Innovation, affordability and shifting perceptions fuel 16.8% year-over-year growth, as Monster Beverage broadens its appeal beyond core users and positions energy drinks as an affordable alternative to coffee
The latest batch of testing of dietary supplements purchased online by natural product manufacturer NOW has revealed widespread quality issues among “no-name” St. John’s wort brands, with several samples found to contain synthetic dyes.
Global ingredient distributor and formulation specialist IMCD has announced the launch of supercritical carbon dioxide extract of kava for U.S. and Canadian brands seeking higher levels of kavalactones.
The cell wall of Bifidobacterium longum 1714 directly affects the immune system by inducing anti-inflammatory activity and reducing pro-inflammatory compounds, says new study that also adds to the brain benefits of the strain.
A single dose of coffeeberry extract may enhance soccer skill performance particularly passing speed and accuracy, says a new study with young players.
Dietary supplementation with the human milk oligosaccharide (HMO) 2′-fucosyllactose boosted the growth of Bifidobacterium in the guts of older adults and improved a range of metabolic measures, says a new study from Stanford University and Abbott Nutrition.
New research suggests a gummy supplement containing a pistachio extract demonstrates comparable absorption and sleep-promoting effects to a synthetic melatonin gummy.
From the brain-skin axis to scalp care, we discover more about Unilever’s future focus on wellness.
The company behind Smart Water Coolers just launched Focus Blend, a functional enhancement that combines caffeine, L-theanine, magnesium and B vitamins for sharper focus. The offering was inspired by the growing focus crisis.
Palmitoylethanolamide (PEA) supplementation may enhance resilience to stress, says a new study with female university students taking Gencor’s Levagen+ ingredient for six weeks.
This month highlights a particular focus on women’s hormonal health, sports nutrition, hydration, gut health and beauty-from-within.
Microbiome science company Seed, best known for its synbiotic formulations, is expanding its portfolio with three new products: DM-02 Daily Multivitamin, AM-02 Energy + Focus and PM-02 Sleep + Restore.
Catch up with our weekly round-up of key news from across the Nutraverse.
The medicinal mushroom industry needs to look beyond beta-glucans and adopt bioactive-specific quality markers to keep up with consumer expectations, according to a new white paper by KÄÄPÄ Biotech.
Omega-3 supplementation showed improvements in Mini Mental State Examination scores among 26,881 participants aged 40 years or older, according to a review published in Nutrients.
Arun Hozack, formerly the President of Red Bull Asia-Pacific, has launched a functional drink start-up known as Numin with neuroscientist Dr Shawn Watson.
Single-focus products will struggle as consumers demand multi-benefit solutions, according to one beauty-from-within expert.
Sustainability September
Nielsen IQ recently released its The Next Frontier of Wellness Report. The leading global consumer intelligence company identified several trends shaping the industry.
A major scientific review highlights critical knowledge gaps in ashwagandha’s effects on pregnancy and fertility as the EU and UK consider safety-related restrictions.
Korean nutraceutical company 3H Labs has launched its gotu kola extract, marketed as Himalca, in Europe and the United States in a bid to bring ‘natural wellness solutions’ to new markets.
Sales of herbal supplements in the United States increased by 5.4% in 2024 to reach a record $13.23 billion, according to the American Botanical Council’s latest Herb Market Report.
Rapid climate change and rising consumer demand are hitting botanical supply chains and impeding the production of sustainable, high quality products.
On a mission to make creatine more approachable, Thorne is launching its Creatine Campaign spotlighting the supplement’s wide-ranging benefits.
A clinical study identified withanolide glycosides as the key drivers of superior bioavailability in ashwagandha (Withania somnifera) extracts.
The UK government will consult on banning high-caffeine energy drinks for under-16s in England over health concerns. However, a new study suggests energy drinks may only be indirectly linked to poor adolescent health, so what makes them risky?
Medicinal mushrooms are gaining the interest of previously plant-focused consumers, businesses and academics alike. But with new-found glory comes fast-growing concerns around quality control.
Scientists and industry gathered this week to address the quality control conundrum within the botanical supplement sector, noting cost-focused innovation, highly concentrated extracts, weak regulatory oversight, and the need for data to challenge safety...