Taiyo is betting on the growing popularity of the gut-brain axis with a new combination ingredient pairing a proven cognitive health ingredient with a well researched prebiotic product.
In conversation with Jas Krdzalic, CEO of BodyBuilding.com
NutraIngredients-USA traveled to Boise, Idaho to the HQ of BodyBuilding to catch up with its (relatively new) CEO, Jas Krdzalic, to talk about a wide variety of topics. In Part 3 we cover the company’s approach to education and content, and how these...
In conversation with Jas Krdzalic, CEO of BodyBuilding.com
NutraIngredients-USA traveled to Boise, Idaho to the HQ of BodyBuilding to catch up with its (relatively new) CEO, Jas Krdzalic to talk about a wide variety of topics. In Part 2 we cover e-commerce, from the company’s best-selling products to the challenge...
Insects have a meaty, umami flavour with herby flavour notes - so why are most manufacturers using them in sweet products? It may be time for a category re-think, says one researcher.
In conversation with Jas Krdzalic, CEO of BodyBuilding.com
NutraIngredients-USA traveled to Boise, Idaho, to the HQ of BodyBuilding to catch up with its (relatively new) CEO Jas Krdzalic to talk about a wide variety of topics. In Part 1, we cover compliance, the new Signature range, and BodyBuilding.com's...
While consumer awareness of the benefits of omega-3s is high and positive, consumer usage of dietary supplements is low, according to new data from focus groups funded by GOED.
Among dietary ingredients, carotenoids are the most visible players in eye health. But omega-3s play a key role as well, said a federally funded researcher who specializes in the topic.
DISPATCHES FROM IPA WORLD CONGRESS + PROBIOTA 2018
Ger Rijkers’ snapshot of how probiotics research is shaping up across the world is perhaps a glimpse into future scientific discoveries as well as product development opportunities they could give rise to.
DISPATCHES FROM IPA WORLD CONGRESS + PROBIOTA 2018
The idea that probiotics could be tailored to address specific disorders or conditions is an idea that taps into the personalised nutrition and gut health themes resonating with the audience at Probiota.
Research continues to pile up on omega-3s but within that mountain of data, gaps start to appear. Expert Kevin Tipton, PhD, told us about three areas where more research is needed: In muscle growth, in healthy aging and in brain health.
Bioavailability advances in the omega-3 sphere are prone to “over interpretation,” said an expert in lipids chemistry. What really matters is if these chemical changes to base ingredients actually boost the ultimate uptake of EPA and DHA.
The next few years could be a turbulent time for the omega-3 industry with results from several very large randomized control trials due to be published, but regardless of the results the totality of the evidence still supports significant benefits from...
Exporters of dietary supplements into China need to be familiar with that country's dominant WeChat social media platform if they want to thrive, an industry association executive said.
After three days of learning and debating the current state of business and science in the microbiome, probiotic and prebiotic space, our co-chairs of the IPA World Congress + Probiota 2018 share their own thoughts and personal take-away messages.
The potential health benefits of prebiotics and probiotics are seemingly endless, with streams of data touting new mechanisms and pushing the boundaries of microbiome science. In this special edition video we ask a number of experts where they see the...
