Start-up Prime Bar wanted to create a high-protein sports snack that stands out in a market that, co-founder Freddie Gore Browne says, is ‘riddled with sugary over processed products’. The answer? A meat-based bar that packs a beefy punch.
A mega-merger between International Flavors & Fragrances Inc (IFF) and DuPont nutrition & biosciences unit will create a new industry giant worth more than $45 billion (€40.4 billion), say those involved in the deal.
Clean label is an ethos, a consumer demand for transparency, sustainability and responsibility, and sports nutrition currently suffers from a negative perception when it comes to these demands, according to Mintel.
An initiative to pool and strengthen nutrition research in Germany is being spearheaded by the country’s federal minister of food and agriculture, Julia Klöckner.
A recent review of astaxanthin found evidence to support the safety of dosages of 12 mg up to 24 mg a day. But that applies to only to natural astaxanthin, not to the synthetic forms, the authors said.
The European Specialist Sports Nutrition Alliance (ESSNA) today reveals a manifesto, in which it looks to match consumers with products that complement balanced diets and support active lifestyles.
The UFC Anti-Doping Policy now includes a definition of certified supplements to help athletes steer clear of contaminated substances and recognize the value of third-party supplement certification.
Clinical trials involving diet are severely under-funded and more difficult to complete than drugs studies, say researchers who warn that nutrition studies are prone to bias, are often too small and of too short duration and regularly change outcome...
Findings from a sports nutrition study suggest that vegetarian and vegan diets that include supplements can meet the athlete’s daily nutritional requirements.
Supplement-related recalls are among a selection of notices issued by European food agencies this month as NutraIngredients rounds up the alerts that mention sports nutrition-related products.
Dairy protein will continue to enjoy growth despite the growing plant-based trend thanks to its unrivalled flavour and functionality, Arla Foods Ingredients applications director has said as the company launches its newest whey protein innovation.
Croatian firm Atlantic Grupa is to sell two supplement brands to PharmaS in a continuation of the firm’s strategy to “divest non-core business operations and focus on key categories and brands”.
Wearable technologies and digital platforms have rapidly changed the way we think about monitoring our health and has transformed the hunt for biomarkers and the way we perform clinical research … but upgrades to the humble loo could provide the biggest...
High-protein products, in particular high-protein bars, are not as healthy as perceived by consumers, while there is no conclusive evidence to suggest that consumption of protein above the recommended intake levels provides healthy individuals with additional...
Novel ingredients in the sports nutrition space come along once a decade, and the real innovation for the category comes from finding new combinations of tried and true ingredients to maximize effects, says Jim Stoppani, PhD, Founder of JYM Supplement...
