Cardiovascular health
NutraIngredients Europe Awards 2026 winners announced!
The NutraIngredients Europe Awards crowned 16 worthy winners last night during a VIP party in Barcelona.
Vitafoods show floor preview: Exhibitors 0-Z
With just four days until Vitafoods Europe (May 5–7), we offer a third instalment of exhibitor previews providing a sneak peek at what will take place on the show floor.
Transparency tech: New app reveals supplement ingredient credibility
A nutraceutical consultant hopes to elevate science-backed ingredients after creating an app which can analyze the scientific credibility, regulatory status, dose efficacy and ingredient interactions for any supplement on the market.
Vitafoods show floor preview: Exhibitors A–G
Taking place in Barcelona next week (May 5-7), Vitafoods Europe 2026 will once again bring together experts from across the functional food and supplements industry for an unmissable trade show.
Fermented dairy alternatives show enhanced biofunctionality
A new study suggested that fermentation of oat and soy dairy alternatives substantially improves their properties and potential cardiovascular health benefits.
Saskatoon berry intake linked to improved heart and gut health
Daily consumption of dried Saskatoon berries (SB) could improve cardiometabolic health and reduce inflammation in healthy adults, according to new research published in the International Journal of Molecular Science.
WINCEE launch: Women’s health research top of the agenda
Women are the foundation of healthy families and prosperous economies as they make 80% of purchasing decisions and invest their salaries in loved ones, yet are still underrepresented in clinical trials. WINCEE aims to bring this to an end.
Evanium raises €2.2 million to deliver dual encapsulation technology
German life-science startup Evanium has raised €2.2 million to address botanical inefficiency with dual encapsulation technology which it claims will power the next generation of bioavailability-enhanced ingredients.
Enbiosis reveals 2.0 platform: AI-powered nutraceutical discovery
UK-based biotech firm Enbiosis is set to launch its ‘game changing’ digital twin platform which it claims will enable the fast creation of clinically credible, AI-powered gut health formulations.
Upcycled salmon oil beats fish oil for Omega-3 Index boost: Study
A minimally processed whole salmon oil may lead to 4.3-fold greater increase in the Omega-3 Index per 100 mg of EPA+DHA than a commonly used, concentrated omega-3 oil, says a new study.
Microbial intake may be a missing piece in modern diets
Dietary guidelines should factor in not just nutrients and vitamins but also the intake of live microorganisms, according to emerging evidence.
February NPD launchpad: Gummies and hormone support top the charts
This month’s launches include a significant brand evolution, targeted gummies and a flurry of formulations designed to support women through hormonal disruption.
Centre for Nutraceuticals aims to be ‘global voice’ for the industry
The University of Westminster officially launched its expanded Centre for Nutraceuticals this month, now with a first-of-its-kind tailored capsule machine for personalized nutrition research.
“Its moment has arrived”: Marula fruit ripe for global functional food success
The highly abundant South African polyphenol-rich marula fruit is being under-exploited by the functional food and supplements industry, according to the Marula Fruit Products Association.
Zinzino bolsters US presence with $30M It Works! merger
Swedish health tech firm ZinoZino and US-based health and wellness platform It Works! have combined expertise to provide tailored supplements internationally.
Prebiotic may improve gut and body composition for overweight prediabetics: RCT
Dietary supplementation with prebiotic short-chain fructo-oligosaccharides (scFOS) may produce modest improvements in body composition without restricting calorie intakes, says a new study from France.
Jan 2026 Launchpad: Creatine, collagen, iron and probiotic NPD put women center stage
New product launches in January 2026 suggest women’s health is front of mind for formulators across the industry, with NPD focused on beauty, pregnancy and everyday energy.
Novel Foods: Major updates on botanical assessments
The European Commission (EC) has updated its Novel Food Catalogue, offering crucial clarification on the status of several traditional botanical ingredients.
Award returns for second year to celebrate the industry’s creative minds
The NutraIngredients Awards are back, and with one more week to apply, one returning category is a little different from the rest.
NI Awards: Encouraging businesses to reach new heights
With entries for the NutraIngredients Awards 2026 closing on Jan. 26, last year’s winners have described the personal and professional benefits of winning an accolade designed to set businesses apart from the competition.
High polyphenol intake linked to better heart health
Consuming high levels of polyphenol-rich foods over an extended period may support healthy blood pressure and cholesterol profiles thereby lowering the risk of heart disease, according to new research published in BMC Medicine.
Biomarkers show omega-3s support lower atrial fibrillation risk
Higher circulating blood levels of omega-3 fatty acids are linked to a reduced risk of developing atrial fibrillation (AF).
Holland & Barrett highlights global need for omega-3
More than three-quarters of the global population is not getting enough omega-3, according to a collaborative study sponsored by Holland & Barrett, with the retailer noting a lack of awareness around the nutrient’s brain health benefits.
Nutrikéo x ProtéinesXTC introduces crisis management service
The Nutrikéo x ProtéinesXTC consulting group has launched CriseNutra, a crisis prevention and management service to help industry players safeguard their long-term position and reputation in the market.
Natural vs synthetic: Biovit data backs bioavailability of organic micronutrients
Organic micronutrient startup Biovit has completed a two-year clinical study to back the bioavailability of its 100% organic micronutrients derived from plants, fungi and algae.
NutraIngredients Awards early bird discount closes this week!
With the early bird discount closing this Friday (Dec. 5), now is the opportune time to enter the NutraIngredients Awards 2026.
Special edition: Women’s health
Women’s health focused news updates include the latest research, NPD, market insights, regulatory restrictions and untapped opportunities.
FC Barcelona star striker partners with KSM-66 Ashwagandha
Robert Lewandowksi, one of the top goalscorers in Bundesliga and Champions League history, has signed on as global brand ambassador for KSM-66 Ashwagandha.
Meta-analysis supports vitamin K2’s bone health benefits
Data from over 2,500 postmenopausal women with osteoporosis revealed that vitamin K2 supplementation can improve biomarkers of bone turnover, supporting the vitamin’s benefits for bone metabolism and skeletal health.
New lipid gets EFSA novel food approval, and it cuts cholesterol
Food and drink manufacturers now have a new lipid to add to their formulation toolbox – one that boasts health and sustainability credentials
‘Innovation in the omega space’: Building the science and awareness of omega-11
Consumer awareness around omega-3 is high, but a new player on the block—omega-11—is offering innovative solutions for a range of health end points, from skin and cardiovascular health to healthspan.
‘Interpret with caution’: Industry hits back as new study questions safety of long-term melatonin use
Dietary supplement trade associations have responded to a new study that found that long-term use of melatonin for chronic insomnia may increase the risk of heart failure diagnosis and hospitalization.
Probiotic pasta may improve cardiometabolic health: RCT
Habitual consumption of pasta formulated with a probiotic may improve HDL (‘good’) cholesterol levels and blood pressure, says a new study in Italy.
Guardian, Mannings to feature menopause-friendly product aisle in mid-2026
Guardian and Mannings, both pharmacy chains under DFI Retail Group, will feature “menopause-friendly” product aisles in five Asian markets come mid-2026.
Can omega-3s protect against deep vein thrombosis?
Increased levels of omega-3 fatty acids may slash the risk of venous thromboembolism, particularly deep vein thrombosis (DVT), says a new study.
Olive polyphenol supplement shows healthy aging potential: RCT
Four months of supplementation with hydroxytyrosol, an olive-derived polyphenol, may improve antioxidant and anti-inflammatory status in overweight pre-diabetic people, says a new study from Spain.
EO3 teams up with Edinburgh Rugby to tackle concussion through nutrition
Preliminary results show that a specific omega-3 blend reduces total concussions by 28% among professional rugby players in “a real-life setting”.
Calling microbiome focused start-ups and scientists: We want you!
Entrepreneurs and researchers have just a few more days left to enter our Probiota Pioneers and Frontiers competitions.
Omega-11-rich fish oil may lower risk factors for cardiometabolic syndrome
Fish oils rich in omega-11 (cetoleic acid) may significantly reduce cholesterol and triglyceride levels by around 50%, says a new rat study from Norway using Grøntvedt Biotech’s CETO3 herring oil.
NutraIngredients-Asia Awards 2025
Squalene, tocotrienols palm fruits extract finds application for healthy aging
iHerb and multi-level marketing company Market America are among the companies that are recognizing the benefits of palm fruit extract compounds, including tocotrienols and squalene, for healthy aging.
Micronutrient deficiencies: Europe’s invisible epidemic?
Dietary supplements are an overlooked solution when it comes to general population health, according to a new review, which found that micronutrient inadequacy is rampant across Europe.
Balchem kicks off consumer-facing K2VITAL promotion
Supplier Balchem launched its consumer-facing marketing campaign for its K2VITAL ingredient following a successful trial partnership with the FC Bayern (FCB) women’s football team.
Across the Nutraverse: Novonesis-Novo Nordisk partnership, yerba mate for weight management, GNC in Singapore
Catch up with our weekly round-up of key news from across the Nutraverse.
Liposomal delivery format may boost CoQ10 bioavailability
A liposomal formulation of Coenzyme Q10 may improve bioavailability compared to standard CoQ10, says a new study that also hinted at favorable shifts in biomarkers of inflammatory or oxidative stress after only one dose.
Palatinose enhances response of gut hormones GLP-1 and PYY
Formulating beverages with Beneo’s Palatinose (isomaltulose) may significantly increase levels of key hunger hormones, such as GLP-1 and PYY, in people with Metabolic Syndrome, says a new study from an international team of researchers.
US herbal supplements sales hit a record $13.2 billion in 2024
Sales of herbal supplements in the United States increased by 5.4% in 2024 to reach a record $13.23 billion, according to the American Botanical Council’s latest Herb Market Report.
Climate change, quality loss, and adulteration: Summit calls for sustainable botanical supply chains
Rapid climate change and rising consumer demand are hitting botanical supply chains and impeding the production of sustainable, high quality products.
Advancing microencapsulation opportunities with plant exosome innovation
Plant-derived exosomes offer a new opportunity for microencapsulated active botanical ingredients with additional health benefits.