Gut/digestive health

Nutrikinetics: “The key to observing molecules in our body is to do kinetic measurements

Introducing nutrikinetics: A new way of performing nutrition research

By Nathan Gray

A new way of performing research in the field of nutrition could one day open a more accurate picture of how the foods and supplements we eat affect our health, and could offer greater insights of how foods are taken in by specific consumer groups – according...

Lallemand targets heartburn with fermented soy

Lallemand targets heartburn with fermented soy

Danish-based Lallemand Health Ingredients (LHI) has launched a fermented soy supplement backed by studies in 600 subjects demonstrating its ability to combat indigestion and heartburn.

Strong growth is forecast for probiotic yogurt sales in the UK, according to the virtual conference

Potential lifeline for probiotic yogurt claims

By Rick Pendrous

Loopholes in the law may save probiotic yogurt manufacturers from having to remove products from sale when the new EU nutrition and health claims legislation comes into effect.

Health claims register enters European Parliament as veto calls rise

Health claims register enters European Parliament as veto calls rise

By Shane Starling

Paola Testori Coggi, the director general of the EC’s Health and Consumer Health Directorate (DG Sanco), yesterday presented a health claims register containing 222 approvals and about 2000 rejections to a European Parliament (EP) committee, as lobbying...

Italy publishes probiotics guidelines

Italy publishes probiotics guidelines

By Shane Starling

The Italian Ministry of Health has revised probiotic characterisation, labelling and claim guidelines that may open claim-making around the idea of microflora balance.

Sir Graham Watson eating an apple

Prune rejection provokes piqued UK MEP into prune eating rumpus

By Shane Starling

UK Liberal Democrat MEP, Sir Graham Watson, has challenged European Commissioner for Health and Consumer Policy, John Dalli, to a prune eating contest in an adhoc, non-double blind, non-placebo controlled trial to demonstrate the digestive health benefits...

Blueberry & broccoli may boost bowel health

Blueberry & broccoli may boost bowel health

By Stephen Daniells

Adding blueberries or broccoli to the diet may shift the balance of bacteria colonizing the gut, and improve inflammation associated with inflammatory bowel disease (IBD), suggests new data from a mouse study.

IPA co-founder: EU probiotic approach is “dirty pool”

Disptaches from Microbiota 2011

IPA co-founder: EU probiotic approach is “dirty pool”

By Shane Starling

Jarrow Rogovin, never a man to mince his words, says it is high time the IPA and other trade groups stepped up to the plate to defend a sector that has been under regulatory siege on both sides of the Atlantic for several years.

Genomics fires Microbiota 2011 to new heights

Dispatches from Microbiota 2011

Genomics fires Microbiota 2011 to new heights

By Shane Starling in Paris

Mapping the microbiome and the increasing sophistication of gene sequencing and analysis have in just a few years completely changed the research landscape for microbiota, and looks set to answer many to-date unresolved ‘mechanism of action’ questions.

Beneo: “We need to have a new future now”

Dispatches from FIE 2011

Beneo: “We need to have a new future now”

By Shane Starling from Paris

Today the European Commission meets to decide whether or not to send the controversial European Union health claims register to the European Parliament – now is no time to abort the process says European ingredients giant, Beneo.

EFSA calls for characterisation work as probiotic resubmissions loom

EFSA calls for characterisation work as probiotic resubmissions loom

By Shane Starling

EFSA has approached an expert who has already worked with its health claims panel to make a report on the characterisation of probiotic strains – an issue that led to the rejection of 260 out of 300 probiotic health claim dossiers - and most of which...

Brana Vita is derived from wheat

Fugeia and Nestlé team on Brana Vita projects

By Shane Starling

A matter of weeks after it achieved Novel Foods approval for its ingredient Brana Vita, Belgian start-up Fugiea has announced a partnership with Nestlé to develop bran fibre foods.

A new safe list of 221 microbial species has been generated by the IDF

IDF taskforce doubles microbial species on safe list

By Shane Starling

An International Dairy Federation taskforce has updated a 2002 inventory of safe microbial species including some probiotic species – from 112 to 221 – a list the group hopes will allow exemption from EU Novel Foods and US New Dietary Ingredient (NDI)...