Functional foods

Arla Foods Ingredients recently launched a clean label ambient stirred yogurt concept containing five all-natural ingredients.  Pic: Arla Foods Ingredients

The growing importance of clean label in functional dairy

By Jim Cornall

Demand for functional dairy ingredients has never been higher. This is largely driven by the high-protein trend – consumers increasingly understand the proven benefits of high-quality proteins, in particular those from whey, for muscle growth, weight...

Getty | KIWIS

How will COVID-19 impact health food perceptions?

By Nikki Hancocks

Health food and drink experts have revealed what they believe will be the biggest purchase drivers and the biggest innovation pitfalls post-COVID and how brands can cater to emerging needs.

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