Sports Nutrition

Protein facts

special edition: protein

How much do you really know about protein?

By Annie Harrison-Dunn

Do you know which country consumes the most protein per capita? Which protein company has been causing a stir among feminist tweeters? How much protein the average adult should be getting a day? Take our quiz to find out if you really are a pro when it...

'Vegan athletes play an integral part in furthering the meat-free movement,' says the Vegan Society

Special edition: Protein

Vegethletics: Are you running on plants?

By Annie Harrison-Dunn

The ‘no meat athlete’ movement is showing that animal protein isn’t the only track available to sportspeople – and in turn this is smashing old perceptions about what it is to be vegan and vegetarian, says the Vegan Society.

“We see opportunities for scientifically justified nutritional products…”

EFSA issues medical foods guidance

By Shane STARLING

The European Food Safety Authority (EFSA) has issued guidance on how firms can compile “well-structured dossiers” for medical foods that may be permitted in the EU’s 28 nations as momentum to update archaic laws grows.

Surviving the stomach takes center stage in world of probiotic innovation

Special Edition: Innovations in Delivery Systems

Surviving the stomach takes center stage in world of probiotic innovation

By Hank Schultz

Innovation in delivery modes has been a hallmark of the probiotic space for many years. That’s because researchers saw early on that to deliver on their benefits, probiotics had to survive the death march through the stomach’s acid defenses.

'Because it’s so serious, we report without fear or favour,' says the FSA

Could and should DNP be a classified substance?

By Annie Harrison-Dunn

Tackling the problem of toxic fat burner 2,4-dinitrophenol (DNP) isn’t just about classifying it as an illegal drug, says the UK’s Food Standards Agency (FSA).

Combining protein sources for better flavour and lower cost could hold future potential, Mintel said

What’s next for protein?

By Caroline SCOTT-THOMAS

Meat and dairy consumption has fallen from favour in many European countries and consumers are increasingly on the lookout for foods and drinks high in plant-based protein, according to Mintel analysts.

Sports nutrition expert: “...ketones delivered from a beverage for performance enhancement would likely only be beneficial where athletes are already pre-adapted to using ketones as a fuel (low carb dieters).”

UK ketones firm contacted by pro cycling teams

Ketones get rough ride at Tour de France

By Shane STARLING

The use of potentially performance enhancing ketones at the Tour de France cycling race has raised questions about their efficacy, legality and scale of usage.

Irish authorities warn consumers not to buy health products online

Irish man dies after taking toxic DNP slimming tablets

By Annie Harrison-Dunn

A young Irish man has died after apparently taking slimming tablets bought online that contained the toxic fat burner dinitrophenol (DNP), the Irish Health Products Regulatory Authority (HPRA) has said.

Xavier Prats Monne takes on the role from Paola Testori Coggi who resigned following a 'sober' disciplinary inquiry

Ex-education director takes DG SANTE top spot

By Annie Harrison-Dunn

Xavier Prats Monne is to become the new general director of the European Commission’s health and food safety unit, DG SANTE, a position he takes on after the resignation of Paola Testori Coggi.

Energy drinks ride out tough economic times

By Niamh Michail

Different flavours, artificial caffeine alternatives and a place in everyday life give energy drinks the staying power to survive the recession, says a Canadean report.

Glanbia focuses on sports with new product launches in Geneva

Focus on sports nutrition

By Nicholas Robinson

Glanbia Nutritionals launched several endurance-boosting and high-protein products at last month’s Vitafoods Europe show in Geneva.

BEUC calls for caffeine claim ban following EFSA opinion

BEUC calls for caffeine claim ban following EFSA opinion

By Annie Harrison-Dunn

With the European Food Safety Authority’s (EFSA) caffeine safety opinion finally published yesterday, the European Consumer Organisation (BEUC) has called now for the ‘obvious conclusions’ to be drawn.

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