Microbiome modulation

Protein overtaking probiotic claims in yogurt market

Protein overtaking probiotic claims in yogurt market

By Nathan Gray

The trend for high-protein products is gathering pace globally, with more than 10% of new launches using protein claims, as a softer approach to health moves the industry away from probiotic claims, according to data from Innova Market Insights.

Probiota 2012 probiotic conference extends poster deadline

Poster deadline extended by one week to December 13

Probiota 2014: Poster proposal deadline extended

By Nathan Gray

Probiota 2014 – the leading conference bridging the interface of academia and industry for cutting edge science about the prebiotics, probiotics and the microbiome – has extended the call for proposals for its poster sessions by one week to Friday 13th...

Irish firm offers heat resistant probiotics for infant formula

Live from #FIE2013 in Frankfurt, Germany

Irish firm offers (cheaper) heat resistant probiotics for infant formula

By Shane STARLING

Irish biotech start-up AnaBio Technologies is in advanced negotiations with major infant formula makers interested in its encapsulation technologies that can blend probiotics and minerals into heat treated products at cost-effective prices.

New research aims to end EU’s vitamin safety blockade

“There is an urgent need for a fresh approach dealing with the EU’s immovable commitment to harmonise maximum levels for vitamins and minerals”

New research aims to end EU’s vitamin safety blockade

By Shane STARLING

Just commissioned research aims to to help resolve the stalemate that exists in the EU over maximum permitted levels (MPLs) for vitamins and minerals with a novel approach.

Manufacturers of dairy products like yoghurt are being increasingly creative with health claims, says analyst

Four trends propelling the dairy market

By Annie-Rose Harrison-Dunn

An ageing population, new EFSA health claims, protein perceptions and a focus on sugar as opposed to fat are some key considerations that are or should be driving the dairy industry, according to an analyst. 

Chr. Hansen says its new liquid probiotic is a more child- and elderly- friendly dosage form than tablets

Chr. Hansen takes first shot at liquid probiotics

By Annie-Rose Harrison-Dunn

Chr. Hansen has announced the launch of its first liquid form probiotic with a broad target audience, available in a shot dosage which has already proved popular in Italy.

Researchers claim that the prebiotic fibre short-chain fructo-oligosaccharides could help diabetic sufferers manage weight

Prebiotic fibre could induce 'profound metabolic changes'

By Annie-Rose Harrison-Dunn

Prebiotic short-chain fructo-oligosaccharides (scFOS) could modify metabolism through their effect on intestinal microbiota, which could prove helpful for type 2 diabetics, research has claimed. 

'Dairy pro- and prebiotics can boost brain, liver and infant health'

TEAGASC SCIENTIST SAYS NEW PROBIOTIC CUTS CHOLESTEROL

'Dairy pro- and prebiotics can boost brain, liver and infant health'

By Fiona Barry

Irish scientists working with gut bacteria – microbiota – have found 'exciting opportunities' for value-added dairy products, according to the head of biotechnology at Ireland’s largest food research center.

Chr Hansen: While EU regulations are tough, Asia's are a minefield

Vitafoods Asia

Chr Hansen: While EU regulations are tough, Asia's are a minefield

By RJ Whitehead

On a day when its headquarters in Copenhagen announced a significant overhaul of a number of its core businesses, Chr Hansen’s vice-president of health and nutrition sales highlighted the regulatory difficulties companies face when doing business in Asia.

The diversity and richness of bacteria in our gut may have a direct impact our risks of developing metabiolic conditions including heart disease and type 2 diabetes, according to the new MetaHIT data.

"An amazing result with possibly enormous implications for the treatment and even prevention of the greatest public health issue of our time"

Microbiome breakthrough: Gut flora implicated in metabolic disorders

By Nathan Gray

There is a distinct link between the composition of our gut bacteria and incidence of obesity related conditions including heart disease and diabetes, according to new data from the MetaHIT project.

Irish microbiota research centre to receive €50m boost

Irish microbiota research centre to receive €50m boost

By Shane STARLING

The Alimentary Pharmabiotic Centre (APC) in Cork, Ireland has received a €36m investment from the Irish government that will fund its research activities for at least another six years, its GM told us this morning.

Probiotics have no benefit for IBS, finds new RCT data

Probiotics have no benefit for IBS, finds new RCT data

By Nathan Gray

Consumption of a probiotic containing functional food product has no clinical benefits for people with irritable bowel syndrome (IBS) when compared to a placebo treatment, according to new clinical trial data.

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