Sports Nutrition

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Who's on the podium? The sports nutrition finalists

By Nikki Hancocks

Sports Nutrition has evolved into a category almost unrecognizable from its former self, with ingredients and health benefits extending far beyond the traditional niche and into holistic performance boosting concepts.

The state of science for genomics in sports nutrition

The state of science for genomics in sports nutrition

By Danielle Masterson

As a heritable trait influenced by both environmental and genetic factors, athletic performance varies widely from person to person. Speaking at the Sports and Active Nutrition Summit, Dr. Ahmed El-Sohemy, chief science officer at Toronto-based Nutrigenomix,...

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International Women's Day: Trends in women’s health

By Olivia Haslam

PMS and menopause support, mental and emotional well-being, supporting active lifestyles, and creating tailored solutions are the key trends emerging in women’s health, according to industry experts.

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The rise of exogenous ketones for athletic recovery

By Stephen Daniells

Initially touted as acute performance aid, exogenous ketones and the supporting science are shifting towards opportunities for athletic recovery, a subject matter expert told NutraIngredients-USA.

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ESSNA on the latest developments in AI and sports nutrition

By Luca Bucchini, Chair of the European Specialist Sports Nutrition Alliance (ESSNA)

We’ve seen an increasing interest in Artificial Intelligence (Al) from sports and active nutrition businesses and consumers, and this has a twofold impact on the market as it can improve products, operations and customer experience, and athletes can use...

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Revvies: Succeeding with simplicity for sports nutrition

By Olivia Brown

Sports nutrition brand Revvies, founded by an Australian husband-and-wife duo, has attributed its success in the crowded sports nutrition category to the high-quality simplicity of its products that enables consumers to customize supplementation to differing...

Food Ingredients Europe 2023: Key themes

Food Ingredients Europe 2023: Key themes

By Nikki Hancocks and Olivia Haslam

Cognitive health, digestion+, beauty-from-within and women's health were some of the key health themes that emerged from Food Ingredients Europe, in Frankfurt, last week (Nov 28-30).

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European protein strategy paves the way for sports foods sector growth

By Luca Bucchini, Chair of ESSNA

Alternative proteins are a fast-growing market within the sports and active nutrition sector. With rising consumer demand for meat alternatives, we see more and more sports foods businesses investing in plant-based products and food-technology alternatives...

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