With the countdown to 2021’s Sports & Active Nutrition Summit (SANSE) well under way, NutraIngredients speaks to one of last year’s most popular keynote speakers to hear his thoughts on the industry’s evolution as well as reasons for attending this...
Probi has made available details of its new probiotic formulation, which appears to positively influence the infant microbiome early on by increasing gut diversity, according to the firm’s researchers.
Scientists at supplement manufacturer NOW have validated a new test method for finding pesticide residues in difficult-to-analyze botanicals, such as Hawthorn extract.
A specific strain of Akkermansia muciniphila may reverse the detrimental cognitive effects of a high-fat, high-cholesterol (HFHC) diet, including for measures of working memory and recognition, says a new study in rats.
Scottish Premiership outfit Rangers has announced that Applied Nutrition are the club’s new partner with the sports nutrition brand used to aid pre-match preparations and recovery.
Consumption of New Zealand blackcurrant (NZBC) extract prior to and following exercise reduces muscle damage and improves functional recovery, according to a new study from the University of Surrey.
With this year’s Sports and Active Nutrition Digital Summit Europe (SANSE) nearly upon us, NutraIngredients is delighted to confirm further additions to the schedule as we strive to bring you the very best insights from the sports and active nutrition...
Mothers in Asia-Pacific are prioritising immune health benefits when selecting toddler formulas, more so than their peers from the US, according to new data.
A combination of Clostridium cochlearium and Lactobacillus acidophilus may reduce obesity and improve glucose metabolism in lab mice fed a high fat (Western) diet, says a new study.
A review of evidence does not support a beneficial effect of vitamin D supplementation on muscle health, according to researchers, who highlight a potentially negative effect in some cases.
The UK’s main consumer champion has revealed how easily consumers are able to purchase diet pills containing yohimbine and synephrine in an investigation into popular ecommerce sites.
A new RCT has concluded that aerobic exercise at moderate intensity can affect gut bacteria composition of non-obese men who maintain a balanced consumption of nutrients.
Flavonoid-rich foods may reduce blood pressure levels via interaction with the gut microbiome, resulting in the production of metabolites with increased bioactivity as well as benefits to gut health.
Arla Foods Ingredients has launched a new concept to help manufacturers create protein bars that tap into the demand for creamy nut butter fillings without compromising on texture, taste or functionality.
The supplementation of citicoline has shown to significantly improve episodic and overall memory in older adults, according to a 12-week RCT funded by Kyowa Hakko Bio.
By By Steve Mister, President & CEO, Council for Responsible Nutrition
We all want an expedient solution to the stalemate with FDA over the legal status of cannabidiol (CBD), but the call to allow FDA to set a maximum safe level for CBD is antithetical to the law governing dietary supplements, DSHEA.
New research shows that the flavonoid kaempferol boosted intestinal health, prevented detrimental microbiome shifts and cut weight gain for mice fed a high fat diet.
UK nutrition brand Huel is partnering with Paris-based digital analytics platform, Contentsquare, to enhance customers’ digital experience and increase revenue.
Nestlé makes available a report outlining efforts to comply with formula marketing guidelines that in recent years has been a subject of contention for the owners of the Gerber and NAN baby food brands.
Fitsport Nutrition Foods, a Hyderabad-based company specialising in energy and protein bars, has ventured into the highly competitive US market with a bigger bar via a listing on Amazon US.
More evidence of a protective link between nutrients and the onset of dementia was published this week as researchers identify nutrition’s role in reducing the risk of cognitive decline (CD).
By Dr. Janneke Ouwerkerk, microbiome and fermentation expert, and Dr. Andrei Prodan, bioinformatics and data science expert, Nizo
The market for microbiome modulators is expected to grow 6.7% annually from 2020 to 2027, to reach $76.7 billion. But probiotics are no ‘low-hanging fruit’: there are many challenges in developing and producing these living organisms.
A nootropics supplements startup company is looking to ramp up production and increase its scientific backing after closing a second successful funding round.
Today (Aug 24) marks a deadline for public comment on a FDA request for input on the abuse potential of a number of drug substances, including kratom. Even as the regulatory winds shift around the ingredient, analytical labs are lining up to service...
A team of esteemed data scientists and performance nutritionists have joined forces to create a personalised nutrition app which brings the newly discovered power of ‘carb coding’ from the world of elite sports, to the everyday active consumer.
Canadian firm Yooma Wellness has acquired UK cannabidiol specialist Vitality CBD in a deal set to deepen presence in Europe and beauty – a segment brimming with growth potential, its CEO says.
A study involving 40 insomniacs has found that daily administration of the probiotic Lactobacillus plantarum PS128 can reduce depressive symptoms, fatigue, cortical excitation, and improve sleep quality.
Over the last 20 years, the increase in exclusive breastfeeding and formula milk consumption, particularly in upper-middle-income countries, has led to product makers and ingredient suppliers revising plans in order to meet demand.
Probiotic supplementation can slow down the progression of Multiple Sclerosis (MS), suppress associated depression, and improve the general health of patients, a review of relevant literature concludes.
3D printing technology can be applied to pretty much any industry. It's prevalent in aerospace, jewelry and prosthetics. Even dietary supplements can be made this way.
Herbalife is dipping its toe a bit deeper into the beauty from within category with a new multi ingredient supplement aimed at skin health that features Lycored’s tomato extract as a hero ingredient.
Astragalus extract may promote normal immunological function, a new study thinks, as researchers identify the root’s role in counteracting the immunosuppression caused by strenuous exercise.
With some energy drinks known for containing high sugar and caffeine content, companies are increasingly seeking to formulate healthier options by using botanicals and low glycemic index (GI) carbohydrates.
A combination of two Limosilactobacillus fermentum strains may reduce body weight gain, and the amount of fat in liver and adipose tissue, says a new study with lab mice.
Bacognize, a proprietary Bacopa monnieri extract, has a positive influence on a number of wellbeing aspects including mental wellbeing, alertness, focus, sleep, stress, according to a new study.
This year’s Sports and Active Nutrition Digital Summit Europe may be a couple of months away but its never too late to start thinking about what sessions to attend and panel discussions to take part in.
A study has found that a probiotic strain lessened stress among young Japanese men taking a validated test as measured by an endocrine system response.
Crystal Cormier has been with Nature’s Crops for over a decade, starting out as an executive assistant. Her role involved running the office, admin work, payroll, shipping/logistics, and assisting the GM. Today Cormier is VP of operations.
Colgate-Palmolive has partnered with research organisation Verily Life Sciences to conduct a two-year clinical trial investigating the link between oral health and systemic human health conditions, specifically cardiovascular disease and Type II diabetes.