In a recent study published in the American Journal of Respiratory
and Critical Care Medicine, researchers from London's King's
College reported that individuals who ate at least two apples per
week were between 22 and 32...
The increasing popularity and use of nutritional supplements has
put a greater demand on conventional physicians to provide insight
into their appropriate use. A recent review article in the New
England Journal of Medicine explored...
According to recent US reports, the incidence of obesity has
doubled in America since 1980, while costs attributed to overweight
and obesity surpassed $117 billion annually
In a pilot study twenty patients were switched over from
non-steroidal anti-inflammatory drug therapies to the Boswellia
Serrata Extract (BSE) of Salki Guggul...
A component of tomato sauce may help reduce DNA damage in the
prostate, a new study suggests. This may have implications for the
prevention or treatment of prostate cancer. The active ingredient
appears to be lycopene, an antioxidant...
The DASH diet, a diet rich in fruit, vegetables and low-fat dairy
foods, combined with reduced dietary sodium, lowers blood pressure
for all persons, according to new research released this week.
People who eat a meat-laden diet have more than triple the average
risk of esophageal cancer and double the risk of stomach cancer,
U.S. researchers reported on Thursday
Leptin, a protein secreted by fat cells, may be an independent risk
factor for heart disease in humans, according to an article
published this week in Circulation: Journal of the American Heart
Association.
A new invention has received a patent that relates to nutritional
supplements to the human diet used to increase levels of HDL, and
decrease levels of O-LDL, cholesterol, and triglycerides in human
blood plasma.
At the "Degussa Meets Science" event held in Dusseldorf,
Germany last week, Degussa AG, of which Degussa Health &
Nutrition generated sales of € 1,1 billion in 2000, showcased its
performance in the area of research...
Natrol Inc, a developer and marketer of nutritional products,
reported this week that its GarliPure™ brand of garlic was selected
for a recent study conducted by the US National Institutes of
Health (NIH).
Melatonin, a widely used naturally occurring hormone used to treat
insomnia and jet lag, may reverse the formation of a protein
complex that is a hallmark of Alzheimer's disease
Health-conscious baby boomers are eating their way to a better
life, fuelling a sharp rise in demand for functional foods or
"nutraceuticals", according to a report published on Friday.
A medical food product containing uncooked cornstarch could help
type 2 diabetics manage their blood glucose levels and decrease the
incidence of nighttime and morning hyperglycemia, new research
suggests.
The herbal remedy saw palmetto can improve symptoms for men with
lower urinary tract problems, results of a new study conducted by
scientists at the University of Chicago reveal.
Milk provides more calcium and protein per penny compared to any
other foods served on school lunch menus, according to a new study
published in the Journal of The American Dietetic Association
(JADA), the US National Dairy Council...
Nutraceuticals manufacturer NatureWell, Incorporated announced
recently that a trial conducted on its MigraSpray products suggests
that the product has an effect on migraine pain.
The International Lecithin and Phospholipid Society (ILPS)
announced this week the 8th International Congress on
Phospholipids, to be held in Vienna, Austria on 7-10 September 2002
People in Scotland view healthy eating as boring and tasteless,
these are the findings or new research carried out by the Food
Standards Agency (FSA) Scotland which investigated why so many
Scots fail to improve their diet.
Unlike milk, the effect of bone-boosting calcium supplements in
young girls does not last, according to new research revealed this
week by the UK National Osteoporosis Society (NOS).
Scientists at the Ohio State University claim to have developed the
first heart-healthy and tasty soy bread that can legitimately carry
the FDA health claim.
Cirrhosis of the liver killed more women in the UK than cervical
cancer in the 2000 with heavy drinking a contributory factor,
according to the annual report from the UK's Chief Medical Officer.
Breast feeding may affect a child's intelligence as well as
bringing other benefits. But it is not always possible for women to
breastfeed. As a result, researchers are looking to develop a
bottle formula that more closely resembles...
Daily supplementation with creatine could accelerate the recovery
of leg muscle size and performance after being immobilised in a
cast for two weeks, report European researchers recently.
Fortification of grain products with the B vitamin folate may help
reduce memory loss in the over-60's. These are the latest findings
from data compiled by a recent nationwide health and nutrition
survey, NHANES III, carried...
One in seven elderly Britons suffers from malnutrition, even though
Britain is one of the world's richest nations, according to a
report published on Wednesday.
Naturally Vitamins, a US manufacturer and distributor of
nutraceutical products, is to team up with the charity, MAP
International, this holiday season
Children who take vitamin/mineral supplements are generally
healthier and more knowledgeable about nutrition than their peers
who do not use supplements, claims new research.
Scientists at the US Agricultural Research Service (ARS) report
this week that they have developed a new chromium formulation that
people can absorb into the bloodstream better than anything on the
market, they claim
Phytopharm, a developer of botanical pharmaceuticals, announced
this week the successful completion of the third and final stage of
a study to evaluate a product under development as an appetite
suppressant for the treatment of obesity...
The U.S. ethical nutrition market is divided into four very
distinct categories: the infant formula market, adult enteral
formula, parenteral formula and ethical nutrition supplies and
equipment markets.
Two bioengineering researchers at the University of Washington have
discovered a promising potential treatment for cancer among the
ancient arts of Chinese folk medicine.
Parents are concerned about misleading health claims made for foods
targeted at children, according to research commissioned by the UK
Food Standards Agency.
eDiets.com, Inc., an online diet services website, on Thursday
announced that it expects to report its first full year of
profitability for the year ending December 31
A study conducted by US researchers shows that taking chlorophyllin
could reduce the levels of aflatoxin-DNA damage byproducts in the
body and the risk of liver cancer.
US company Improvita Health Products, Inc. announced recently the
completion of a double-blind scientific pilot study on its cold
cure product fortified with chelated zinc.
Neurochemical Research Corp., a marketer of Condition-specific
dietary supplements company Neurochemical Research Corp., this week
revealed new evidence to support its latest product for the eyes.
US company Martek Biosciences Corporation that develops,
manufactures and sells products from microalgae for nutritional
foods, announced recently that it has sold the assets of its stable
isotope business unit to Spectra Gases, Inc.,...