Botanicals

Special edition: Inside Europe’s food supplement markets

The decline of sports supplement contamination

By Dr Mark Tallon

Doped athletes continue blaming contaminated food supplements as a convenient alibi, but it’s a thin excuse getting thinner as the mainstream supplements industry moves even higher up the quality chain, says UK-based food law expert Dr Mark Tallon. 

Give me commercial casualties over human casualties any day, argues NutraIngredient's Annie-Rose Harrison-Dunn

How transparent is the EU when it comes to supplement scares?

By Annie Harrison-Dunn

Europe has various measures in place to report risky supplements – but it’s questionable if these warnings ever make it outside the closed circuit of national authorities. This lack of complete information is to the detriment of both consumer safety and...

Leatherhead Food Research has been saved from administration by the Science Group

Leatherhead acquired by Science Group for £1.6M

By Laurence Gibbons

Leatherhead Food Research has been bought out of administration by the Science Group for £1.6M in a move that will rid the organisation of its legacy pension deficit, the buyer revealed.

Cholesterolimbroglio: Inside an EU claims mess

Cholesterolimbroglio: Inside an EU claims mess

By Bert Schwitters

On September 1 a Hamburg court will on the case brought by FoodWatch against Unilever over marketing for its cholesterol-lowering margarine Becel pro.activ.

Raisio CEO Matti Rihko: “All in all a good performance...

Competition remains fierce in cholesterol-lowering niche

Benecol buy-back boosts Raisio Q2 results

By Shane STARLING

Sales and profits were up in Q2 at Raisio, with CEO of the €500m Finnish agro-food player Matti Rihko content its re-housing of key brand Benecol was paying off.

Seaweed follows in the footsteps of 'global trailblazer' Scotch whiskey

Could Scottish seaweed be the next Scotch whisky?

By Annie Harrison-Dunn

The Scottish seaweed industry seems set to boom as the country's government prepares an expansion policy and company Mara Seaweed seeks over €700,000 to take its condiments global.

A new 'superberry' is claimed to be the 'next big fruit' on the market

New ‘superberry’ launched

By Nicholas Robinson

A new ‘superberry’ known as blue honeysuckle is set to be launched in the UK by ingredients supplier CPM.

Canadian Chia player seeks EU novel foods approval

Canadian Chia player seeks EU novel foods approval

Canadian food supplements firm Advantage Health Matters has applied for EU novel foods approval for its chia seed products under European Union substantial equivalence rules via UK authorities.

Unilever back in court over pro.activ cholesterol claims

Unilever back in court over pro.activ cholesterol claims

By Shane STARLING

Food giant Unilever appeared in a Hamburg court today to defend use of expert statements that its plant sterol-based Becel pro.activ did not have any side effects such as bloodstream plaque levels in healthy people.

EC report notes market and enforcement issues arising from lack of harmonisation in the EU

EC supplements report: Need greater harmony in internet age

By Shane STARLING

A European Commission report has concluded the EU food supplements market remains fragmented but member state actions in areas like botanicals and maximum levels for some vitamins and minerals were worthy of replication, especially as internet trading...

Sports nutrition expert: “...ketones delivered from a beverage for performance enhancement would likely only be beneficial where athletes are already pre-adapted to using ketones as a fuel (low carb dieters).”

UK ketones firm contacted by pro cycling teams

Ketones get rough ride at Tour de France

By Shane STARLING

The use of potentially performance enhancing ketones at the Tour de France cycling race has raised questions about their efficacy, legality and scale of usage.

CFDA has cracked down on ginkgo hydrochloric acid extraction

Chinese crack down on ginkgo

The Chinese Food and Drug Administration (CFDA) has taken action against local suppliers found to be engaged in supplying substandard versions of the botanical, ginkgo biloba.

“Springwave will be sold in July, exclusively in Paris and in several hotels and SPA of ACCOR group.”

“Our aim with this cooperation is to get food products made with ‘algility’ microalgae into consumers’ hands faster.”

Roquette boosts algae project with beverage partner

By Shane STARLING

French supplier Roquette has inked a deal with a food and beverage innovator it met at the SIAL food industry trade show last year to develop products for its nascent chlorella microalgae offerings.Fellow French firm Algama won an award for innovation...

Xavier Prats Monne takes on the role from Paola Testori Coggi who resigned following a 'sober' disciplinary inquiry

Ex-education director takes DG SANTE top spot

By Annie Harrison-Dunn

Xavier Prats Monne is to become the new general director of the European Commission’s health and food safety unit, DG SANTE, a position he takes on after the resignation of Paola Testori Coggi.

Photo: © iStockphoto.com/Jasmina81

Echinacea plus elderberry matches Tamiflu for early treatment of ‘flu

‘Significant’: Large trial supports echinacea’s immune benefits

By Stephen Daniells

A proprietary combination of a concentrated echinacea herb and root extract and elderberry is as effective as Tamiflu (antiviral medicine) for the early treatment of ‘flu, says a new clinical trial from Europe.

Adding immune minerals and vitamins slowly and gradually undermines the credibility of and trust in a brand for something like probiotics, says HealthyMarketingTeam president

Special edition: Immune support

Easy-win immune claims are vampires on tricky co-ingredients

By Annie Harrison-Dunn

Adding in ingredients like vitamin C to make legal immune health claims may sell products short term, but this sucks the blood from more challenging ingredients like probiotics and botanicals, says a marketing expert.

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